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Get Cauliflower with Avocado-Cilantro Dip Recipe from Food Network
Get Cauliflower with Avocado-Cilantro Dip Recipe from Food Network
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Get Fagiolini In Umido: Braised Beans Recipe from Food Network
Get Fagiolini In Umido: Braised Beans Recipe from Food Network
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Katherine Youngblood, the chef de cuisine at Lot 2 in Brooklyn, sautées heirloom broccoli with garlic, chile flakes, anchovy and plenty of lemon, and serves it heaped on olive oil-fried bread showered with pecorino The oily crunch of the bread, the saltiness of the cheese and the sweetness of the broccoli combine into something that, had it not been for my sense of propriety, would have had me licking the plate I made a few minor edits while testing the recipe, taking down the olive oil by just a bit and streamlining the method
Katherine Youngblood, the chef de cuisine at Lot 2 in Brooklyn, sautées heirloom broccoli with garlic, chile flakes, anchovy and plenty of lemon, and serves it heaped on olive oil-fried bread showered with pecorino The oily crunch of the bread, the saltiness of the cheese and the sweetness of the broccoli combine into something that, had it not been for my sense of propriety, would have had me licking the plate I made a few minor edits while testing the recipe, taking down the olive oil by just a bit and streamlining the method
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Cool and tasty, this citrus marinade is an ideal recipe for warm summer days.
Cool and tasty, this citrus marinade is an ideal recipe for warm summer days.
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Get Pineapple-Ginger-Habanero Salsa Recipe from Food Network
Get Pineapple-Ginger-Habanero Salsa Recipe from Food Network
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Get Margarita Chicken Wings Recipe from Food Network
Get Margarita Chicken Wings Recipe from Food Network
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Get Watermelon, Chili and Basil Ice Pops Recipe from Food Network
Get Watermelon, Chili and Basil Ice Pops Recipe from Food Network
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Get Green Tomatillo Salsa Recipe from Food Network
Get Green Tomatillo Salsa Recipe from Food Network
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Get Crispy Potato Rajas Tacos Recipe from Food Network
Get Crispy Potato Rajas Tacos Recipe from Food Network
Ingredients:
yukon gold, olive oil, onions, red bell peppers, poblano chiles, heavy cream, manchego, cotija cheese, panela cheese, corn tortillas, sour cream, chipotle, lime, avocados, cilantro, red onion, jalapeno chiles, lime juice, salt, black pepper, corn kernels, red bell pepper, scallions, red wine vinegar
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Get Philly Cheese Steak Recipe from Food Network
Get Philly Cheese Steak Recipe from Food Network
Ingredients:
butter, flour, milk, provolone cheese, parmigiano reggiano, salt, black pepper, olive oil, mushrooms, parsley leaves, canola oil, spanish onions, poblano peppers, peppers
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Whether you use his spicy, smoky, and sweet peach filling or not, Chef John's technique of stuffing pork chops produces delicious, tender results every time.
Whether you use his spicy, smoky, and sweet peach filling or not, Chef John's technique of stuffing pork chops produces delicious, tender results every time.
Ingredients:
bacon, onion, poblano pepper, peach, thyme leaves, black pepper, salt, cayenne pepper, saltine crackers, chicken broth, pork, olive oil, balsamic vinegar, butter