Search Results (3,539 found)
cooking.nytimes.com
Banana-cream pie is a fixture of Los Angeles dining, Jennifer Steinhauer reported for The Times in 2007 In large part, it seems that both the banana, a staple fruit in many parts of the world, and the cream pie, which is standard fare in the South and Midwest, appeal to the heterogeneous eaters of Los Angeles Annie Miler, the owner and chef at Clementine, a bakery near Century City, who grew up baking banana-cream pies, told her, “People are sort of here from all over the country.” Her recipe follows
Banana-cream pie is a fixture of Los Angeles dining, Jennifer Steinhauer reported for The Times in 2007 In large part, it seems that both the banana, a staple fruit in many parts of the world, and the cream pie, which is standard fare in the South and Midwest, appeal to the heterogeneous eaters of Los Angeles Annie Miler, the owner and chef at Clementine, a bakery near Century City, who grew up baking banana-cream pies, told her, “People are sort of here from all over the country.” Her recipe follows
Ingredients:
graham cracker crumbs, sugar, butter, milk, vanilla bean, cornstarch, egg, egg yolks, heavy cream, creme fraiche, bananas
www.allrecipes.com
The tangy, bold taste of quickly cooked mustard greens pairs perfectly with nutty sesame oil and Japanese rice wine for a simple but savory side dish with an Asian inspiration.
The tangy, bold taste of quickly cooked mustard greens pairs perfectly with nutty sesame oil and Japanese rice wine for a simple but savory side dish with an Asian inspiration.
Ingredients:
sesame seeds, sesame oil, mustard greens, water, garlic, soy sauce, wine vinegar, sake, sugar
www.allrecipes.com
When the farmer's markets or your garden are pumping out greens like there's no tomorrow, try this flavorful North Indian way to cook them. Serve with hot cooked rice or naan for an Indian vegetarian treat with a different taste.
When the farmer's markets or your garden are pumping out greens like there's no tomorrow, try this flavorful North Indian way to cook them. Serve with hot cooked rice or naan for an Indian vegetarian treat with a different taste.
Ingredients:
chile peppers, spinach, mustard greens, ghee, cumin seeds, onion, ginger, garlic, tomato, sugar, water
www.delish.com
This is a great way to use up day-old bread.
This is a great way to use up day-old bread.
Ingredients:
italian bread, olive oil, butter, garlic, scallions, celery ribs, pumpkin seeds, celery, dry sherry
www.foodnetwork.com
Get Homemade Rye Bread Recipe from Food Network
Get Homemade Rye Bread Recipe from Food Network
www.chowhound.com
Now a popular sausage served Korea wide, a version of this dish may have originated in the mountainous regions of Goguryeo (one of the Three Kingdoms) located...
Now a popular sausage served Korea wide, a version of this dish may have originated in the mountainous regions of Goguryeo (one of the Three Kingdoms) located...
Ingredients:
beef, rice, potato starch, garlic, ginger, salt, pepper, sesame oil, sesame seeds, scallions
www.allrecipes.com
Ground cumin, chile peppers and ginger are stirred into a hot mixture of tomatoes, crushed pineapple and water. This is when your kitchen begins to smell wonderful. Add a bit of cilantro, lime juice and golden-roasted cumin seeds. Soup for four.
Ground cumin, chile peppers and ginger are stirred into a hot mixture of tomatoes, crushed pineapple and water. This is when your kitchen begins to smell wonderful. Add a bit of cilantro, lime juice and golden-roasted cumin seeds. Soup for four.
Ingredients:
ginger, cumin, chile peppers, water, pineapple, tomato, salt, cilantro leaves, limes, vegetable oil, cumin seeds
www.allrecipes.com
Banana-blueberry almond flour muffins substitute almond flour for wheat flour for a gluten-free treat that is quick and easy to prepare.
Banana-blueberry almond flour muffins substitute almond flour for wheat flour for a gluten-free treat that is quick and easy to prepare.
Ingredients:
almond meal, flax seed, seeds, baking soda, eggs, honey, apple cider vinegar, banana, blueberries
www.foodnetwork.com
Get Grilled Pork Chops with Onion and Bell Pepper Relish Recipe from Food Network
Get Grilled Pork Chops with Onion and Bell Pepper Relish Recipe from Food Network
Ingredients:
red onion, red bell pepper, green bell pepper, bell pepper, grapeseed oil, balsamic vinegar, brown sugar, port wine, bone
www.foodnetwork.com
Get South Indian Spicy Lentil Stew Recipe from Food Network
Get South Indian Spicy Lentil Stew Recipe from Food Network
Ingredients:
water, tomatoes, okra, carrots, potatoes, salt, lemon juice, vegetable oil, cilantro, cumin seeds, black mustard, jalapeno peppers, curry, masala
www.foodnetwork.com
Get Baked Sweet Potato "Fries" with La Boite Spice Mix Recipe from Food Network
Get Baked Sweet Potato "Fries" with La Boite Spice Mix Recipe from Food Network
Ingredients:
sweet potatoes, olive oil, spice mix, brown sugar, salt plus, black pepper, turmeric, basil, aleppo chili, mustard seed, coriander seeds, cumin seeds, caraway seeds
www.foodnetwork.com
Get Spinach-and-Garlic Lentils Recipe from Food Network
Get Spinach-and-Garlic Lentils Recipe from Food Network
Ingredients:
ginger, serrano chile, turmeric, baby spinach, juice, butter, cumin seeds, brown mustard, orange lentils, tomato, cloves