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An indulgent chocolate brownie covered in rich chocolate ganache takes dessert to a new level.
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Get Coconut Oil Chocolate Chip Cookies Recipe from Food Network
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Double chocolate gluten-free cookies are easy to prepare with a variety of flours including sorghum flour, creating a chewy and delightful treat.
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Cinnamon rolls are pretty perfect, but these gild the lily with dark chocolate mixed into the beautiful, supple brioche dough (which you can make ahead). And...
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Grace Parisi grinds granola to use in place of flour, then adds whole pieces of granola to her dough for crunch.
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This deviled ham recipe mixes ham, mayonnaise, pickle relish, cayenne, Tabasco, and Dijon mustard into a smooth, spicy spread for sandwiches or crackers.
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A dark, fruity sauce instills pork spareribs with mouthwatering flavor!
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This is a remake of a burger I ate in El Reno, NV... the home of the Onion Burger. I Californiaized it.
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The rolls can be made at the table or prepared ahead of time and stored in the fridge for up to 3 hours. Cover them with a damp clean towel to keep them moist.
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Get Swedish Meatballs with Spicy Plum Sauce Recipe from Food Network
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Recipe for Grilled Lobster with Charred Chili Sauce, as seen in the March 2009 issue of 'O, The Oprah Magazine.'