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Ready in less than 30 minutes, these skillet chicken breasts are perfect for a weeknight meal.
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Marinating the chicken wings overnight in a mixture of honey, soy sauce, brown sugar, and mustard powder gives these oven-baked appetizer favorites plenty of flavor.
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Cream cheese makes for a creamier guacamole in this dip recipe.
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A healthy cauliflower rice recipe.
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Get Gingered Coleslaw with Golden Raisins Recipe from Food Network
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Canned tuna simmered with garlic, onion and bell pepper in sour cream spiced with curry powder.
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Honey mustard with a real kick of heat!
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This turkey burger is anything but boring.
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A big Boston butt pork roast is slathered with fennel seed, ouzo, and garlic, then slowly roasted on a bed of sliced onion and fennel for a magnificent main course. The cut reaches tender perfection in about 5 hours of roasting time.
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This Chinese-American dish includes an unexpected ingredient: orange juice.
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Tossed with sweet acorn squash and roasted tomatoes, this whole wheat pasta from chef Eric Chopin is packed with fiber and vitamins A and C. Olives and toasted pine nuts add heart-healthy fats.
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This salad recipe with seared flank steak, bok choy, and rice noodles tossed with a Thai-inspired vinaigrette makes a healthy lunch or light dinner.