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This is one of my favorite dishes to make whenever I have some zucchini on hand. Some people tell me that it doesn't look so good, but once you try it, I think you'll like it. The mixture of vegetables, eggs, peppers and tomato sauce gives it color, besides some protein. You might like the taste better than the looks of it. Give it a shot, it won't kill yah!!
This is one of my favorite dishes to make whenever I have some zucchini on hand. Some people tell me that it doesn't look so good, but once you try it, I think you'll like it. The mixture of vegetables, eggs, peppers and tomato sauce gives it color, besides some protein. You might like the taste better than the looks of it. Give it a shot, it won't kill yah!!
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Deep-sea spot prawns are delicious, perhaps better than lobster, after an hour in this spicy sweet marinade. They're then grilled or quickly cooked on the stovetop.
Deep-sea spot prawns are delicious, perhaps better than lobster, after an hour in this spicy sweet marinade. They're then grilled or quickly cooked on the stovetop.
www.allrecipes.com
What makes this watermelon salad southwest is the addition of pepper jack cheese and fresh cilantro; the arugula base adds even more flavor.
What makes this watermelon salad southwest is the addition of pepper jack cheese and fresh cilantro; the arugula base adds even more flavor.
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Baked salmon coated in a crunchy pecan-maple topping is a very tasty dinner that fits into a paleo-, gluten-free, and dairy-free lifestyle.
Baked salmon coated in a crunchy pecan-maple topping is a very tasty dinner that fits into a paleo-, gluten-free, and dairy-free lifestyle.
Ingredients:
salmon, pecans, maple syrup, apple cider vinegar, smoked paprika, chipotle pepper, onion powder
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Simple and bold, this quick spicy Cheddar cheese dip is perfect to serve with chips while watching your favorite team.
Simple and bold, this quick spicy Cheddar cheese dip is perfect to serve with chips while watching your favorite team.
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Garlic, shallots, and a splash of dry vermouth flavor this sophisticated appetizer.
Garlic, shallots, and a splash of dry vermouth flavor this sophisticated appetizer.
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Maryland is famous for its crab cakes! After you've tried this recipe, you'll know why.
Maryland is famous for its crab cakes! After you've tried this recipe, you'll know why.
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This guacamole uses the traditional ingredients of avocado, lemon juice, cilantro, and onion. Spice it up with jalapeno pepper if you like!
This guacamole uses the traditional ingredients of avocado, lemon juice, cilantro, and onion. Spice it up with jalapeno pepper if you like!
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This is an easy to make Bar-B-Que sauce using ingredients most people have at home.
This is an easy to make Bar-B-Que sauce using ingredients most people have at home.
Ingredients:
ketchup, brown sugar, worcestershire sauce, cider vinegar, hot pepper sauce, garlic powder, mustard, salt
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Spicy potatoes, tomatoes and onions with an Indian kick! This is super spicy so be aware!
Spicy potatoes, tomatoes and onions with an Indian kick! This is super spicy so be aware!
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This side dish combines broccoli and bell pepper seasoned with Montreal steak seasoning, chili powder, and garlic powder.
This side dish combines broccoli and bell pepper seasoned with Montreal steak seasoning, chili powder, and garlic powder.
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This spicy marinated pork by Chef Jimmy Bradley will pair nicely with an aromatically intense, peppery wine.
This spicy marinated pork by Chef Jimmy Bradley will pair nicely with an aromatically intense, peppery wine.