Search Results (13,884 found)
www.delish.com
This cornbread is baked -- and served -- in a cast-iron skillet, giving it a crunchy crust.
This cornbread is baked -- and served -- in a cast-iron skillet, giving it a crunchy crust.
Ingredients:
yellow cornmeal, flour, sugar, baking powder, baking soda, salt, egg, buttermilk, butter
www.simplyrecipes.com
Fabulous grilled blue cheese burgers, with ground beef, mustard, garlic, green onions, and tangy creamy blue cheese.
Fabulous grilled blue cheese burgers, with ground beef, mustard, garlic, green onions, and tangy creamy blue cheese.
www.allrecipes.com
Sliced sweetened rhubarb is topped with streusel and baked on a pastry crust for a deliciously tangy rhubarb dessert.
Sliced sweetened rhubarb is topped with streusel and baked on a pastry crust for a deliciously tangy rhubarb dessert.
Ingredients:
flour, brown sugar, baking powder, margarine, evaporated milk, egg, rhubarb, raspberry, sugar, butter
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
heavy cream, milk, sugar, cinnamon, ginger, nutmeg, allspice, vanilla bean, egg yolks, pumpkin puree
www.delish.com
Once you discover the magic of juicy chicken thighs, you might not go back to breasts. Serve it with a kicked-up Caesar for a light meal.
Once you discover the magic of juicy chicken thighs, you might not go back to breasts. Serve it with a kicked-up Caesar for a light meal.
Ingredients:
bone, parmesan, lemon juice, olive oil, cloves, worcestershire sauce, anchovy, arugula, tomatoes
www.simplyrecipes.com
A classic Italian mixed seafood salad made with calamari, shrimp, clams and scallops, dressed with olive oil and lemon.
A classic Italian mixed seafood salad made with calamari, shrimp, clams and scallops, dressed with olive oil and lemon.
Ingredients:
water, chicken stock, salt, bay leaves, black pepper, onion, celery, bell pepper, tomatoes, chives, cocktail, clams, bay scallops, calamari, olive oil, lemons
cooking.nytimes.com
This recipe is by Dorie Greenspan and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Dorie Greenspan and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.simplyrecipes.com
Classic Duchess potatoes, mashed with butter, nutmeg and cream, then baked until the tops are golden brown.
Classic Duchess potatoes, mashed with butter, nutmeg and cream, then baked until the tops are golden brown.
www.allrecipes.com
Button mushrooms are battered and fried in oil for an irresistible snack. These are great for watching sports.
Button mushrooms are battered and fried in oil for an irresistible snack. These are great for watching sports.
www.chowhound.com
A classic egg cocktail.
A classic egg cocktail.
www.allrecipes.com
Confectioners' sugar, egg white and peppermint extract kneaded into shapes and allowed to set up overnight.
Confectioners' sugar, egg white and peppermint extract kneaded into shapes and allowed to set up overnight.
www.foodnetwork.com
Get Potato Pancakes with Mango Serrano Creme Fraiche and Smoked Trout Recipe from Food Network
Get Potato Pancakes with Mango Serrano Creme Fraiche and Smoked Trout Recipe from Food Network
Ingredients:
potatoes, onion, egg, baking powder, flour, cilantro, smoked trout, creme fraiche, mango, serrano peppers, red onion