Search Results (16,678 found)
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Tri-color rotini is tossed with mayo, cucumbers, olives, and tomatoes in this seasoned pasta salad that's easy to make ahead for parties.
Tri-color rotini is tossed with mayo, cucumbers, olives, and tomatoes in this seasoned pasta salad that's easy to make ahead for parties.
Ingredients:
rotini, lemon juice, canola oil, mayonnaise, salt, cucumbers, tomatoes, green olives, black olives, green bell pepper, green onions
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This is a recipe I have worked on for a while and I think it is just about right. It goes well with just about anything from fried fish to hamburgers, and is to die for on a pulled pork sandwich. If you are going to use it with Q, reduce the amount of dressing you add to the cabbage so it's not too sloppy. For best results refrigerate over night to allow flavors to marry.
This is a recipe I have worked on for a while and I think it is just about right. It goes well with just about anything from fried fish to hamburgers, and is to die for on a pulled pork sandwich. If you are going to use it with Q, reduce the amount of dressing you add to the cabbage so it's not too sloppy. For best results refrigerate over night to allow flavors to marry.
Ingredients:
cabbage, carrot, sweet onion, green onions, dill pickle, mayonnaise, buttermilk, pickle juice, vinegar, yellow mustard, sugar, cayenne pepper, salt, garlic
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Salmon and Cheddar cheese are baked together in this simple, yet sophisticated egg pie.
Salmon and Cheddar cheese are baked together in this simple, yet sophisticated egg pie.
Ingredients:
cheddar cheese, onion, eggs, evaporated milk, salt, black pepper, garlic powder, parsley, sage, salmon, pie crust
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Marinated mushrooms, bell peppers, and onion are grilled, then served with creamy white goat cheese and luscious avocado in this versatile side dish.
Marinated mushrooms, bell peppers, and onion are grilled, then served with creamy white goat cheese and luscious avocado in this versatile side dish.
Ingredients:
portobello mushroom, red bell peppers, red onion, olive oil, limes, cloves, cayenne pepper, balsamic vinegar, avocado, goat cheese, basil
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This is a great summer pasta salad for barbeques and more. It has a slightly sweet, creamy dressing, and is loaded with chicken, cashews, and crunchy veggies.
This is a great summer pasta salad for barbeques and more. It has a slightly sweet, creamy dressing, and is loaded with chicken, cashews, and crunchy veggies.
Ingredients:
pasta, brown sugar, salad dressing, lemon juice, white vinegar, salt, celery, green bell pepper, onion, chicken breast, cashew
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These mini egg "muffins" get their flavor from smoked sausage and butternut squash-two complementary flavors that leave you satisfied.
These mini egg "muffins" get their flavor from smoked sausage and butternut squash-two complementary flavors that leave you satisfied.
Ingredients:
butternut squash, olive oil, salt, black pepper, smoked sausage, baby spinach, cheddar cheese, cooking spray, eggs, milk
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Prep these salads once and eat for the week! Make sure to firmly pack the spinach into each jar and they will stay fresh all week. Also a great use for leftover quinoa!
Prep these salads once and eat for the week! Make sure to firmly pack the spinach into each jar and they will stay fresh all week. Also a great use for leftover quinoa!
Ingredients:
water, quinoa, orange juice, white wine vinegar, orange, salt, curry powder, black pepper, olive oil, cherries, goat cheese, spinach, walnuts, assembly
www.chowhound.com
An artichoke and spinach eggs Benedict recipe
An artichoke and spinach eggs Benedict recipe
Ingredients:
hollandaise, artichokes, eggs, green onion, butter, flour, half and half, spinach, lemon juice, salt, pepper, parmesan cheese
cooking.nytimes.com
This recipe is by Dena Kleiman and takes 2 hours 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Dena Kleiman and takes 2 hours 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
bottle ketchup, molasses, tabasco sauce, onions, green pepper, lemon juice, garlic powder, dry mustard, white vinegar, brown sugar, worcestershire sauce, water
www.foodnetwork.com
Get Grilled Artichoke Sub Recipe from Food Network
Get Grilled Artichoke Sub Recipe from Food Network
Ingredients:
garlic, olive oil, ricotta cheese, basil, lemon, artichoke hearts, french baguette, lettuce, nuts
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This is a hearty and flavorful chicken soup with an Italian flare that includes tortellini, onion, carrot, and fresh broccoli. The soup was made for a 4-H cooking contest and has been a family favorite ever since. It's also wonderful when re-heated for serving the next day.
This is a hearty and flavorful chicken soup with an Italian flare that includes tortellini, onion, carrot, and fresh broccoli. The soup was made for a 4-H cooking contest and has been a family favorite ever since. It's also wonderful when re-heated for serving the next day.
Ingredients:
chicken broth, water, bone, onion, carrots, lemon pepper, oregano, garlic salt, broccoli florets, cheese tortellini, parmesan cheese
www.foodnetwork.com
Get Tuscan Soup with Tortellini Recipe from Food Network
Get Tuscan Soup with Tortellini Recipe from Food Network
Ingredients:
canola oil, onion, garlic, red pepper flakes, beef broth, water, tomatoes, vegetable, cannellini beans, italian seasoning, cheese tortellini