Search Results (16,505 found)
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These desserts are made from pound cake shaped to resemble an egg white, then scooped out and filled with a lemon-curd "yolk." These cakes can be made in advance and stored in the freezer.
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Get Gluten-Free Spaghetti and Meatballs with Garlic Crumb Topping Recipe from Food Network
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This luscious cheesecake will be your new pumpkin obsession.
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Get Sunny's Easy Chicken and Dumplings Recipe from Food Network
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Get Sweet Chili Chip-Crusted Chicken Fingers with Sriracha Ranch Dipping Sauce Recipe from Food Network
www.chowhound.com
A rich Southern sweet potato pie recipe made with sweetened condensed milk and spices.
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Olive oil gives the cake a moist, pound-cake-like texture, and lemon, orange, and rosemary pro­vide fragrant flavors and aromas.
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Get Macadamia-Almond Christmas Cookies Recipe from Food Network
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Get Individual Pear Crumbles with Maple Yogurt Recipe from Food Network
cooking.nytimes.com
This recipe is a keeper Gently spiced with cinnamon, tinged with brown sugar and loaded with apple butter, it’s as deeply flavored as an apple pie can be, all covered with a buttery wide-lattice top crust Although it’s at its most ethereal when baked on the same day you serve it, it’s still wonderful made a day ahead
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Get Green Chile and Zucchini Quiche Recipe from Food Network
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Get Mini Chocolate-Cherry Bundt Cakes Recipe from Food Network