Search Results (1,874 found)
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These mini ham and cranberry sandwiches are big on holiday flavors!
These mini ham and cranberry sandwiches are big on holiday flavors!
Ingredients:
vegetable oil, onions, rosemary, cloves, cranberry sauce, rye bread, dijon mustard, swiss cheese
www.allrecipes.com
This is an easy one-pan meal of bone-in chicken breasts with cubed potatoes prepared on the stovetop.
This is an easy one-pan meal of bone-in chicken breasts with cubed potatoes prepared on the stovetop.
Ingredients:
butter, bone, potatoes, carrots, celery, rosemary, thyme leaves, smoked paprika, garlic powder, salt, white pepper
www.foodnetwork.com
Get Ginger-Glazed Pearl Onions and Parsnips Recipe from Food Network
Get Ginger-Glazed Pearl Onions and Parsnips Recipe from Food Network
Ingredients:
pearl onions, parsnips, ginger, rosemary, cloves, dry white wine, sugar, apple cider vinegar, brandy, butter
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Get Pasta e Fagioli with Chickpeas Recipe from Food Network
Get Pasta e Fagioli with Chickpeas Recipe from Food Network
Ingredients:
olive oil, cloves, onion, carrots, celery, tomato paste, rosemary, can chickpeas, parmesan cheese, pasta, escarole
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Get Shrimp and Grits with Louisiana BBQ Sauce Recipe from Food Network
Get Shrimp and Grits with Louisiana BBQ Sauce Recipe from Food Network
Ingredients:
cream, worcestershire sauce, hot sauce, salt, grits, onion powder, garlic powder, black pepper, butter, vegetable oil, smoked paprika, rosemary, oregano, chipotle pepper, lemon juice, garlic, corn kernels, sugar, shrimp, garnish
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Get Chicken and Dumplings Recipe from Food Network
Get Chicken and Dumplings Recipe from Food Network
Ingredients:
chicken, butter, lemon halved, herbs, onion, garlic, olive oil, carrots, celery, garlic bulb, water, parsley, thyme, bay leaves, flour, baking powder, salt, eggs, buttermilk, oil, carrot, cloves, chicken stock, heavy cream
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Get Ratatouille with Red Snapper Recipe from Food Network
Get Ratatouille with Red Snapper Recipe from Food Network
Ingredients:
olive oil, eggplant, onion, cloves, zucchini, tomatoes, herbs, salt plus, black pepper, basil leaves, snapper, lemon juice
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Get Grilled Summer Vegetables Recipe from Food Network
Get Grilled Summer Vegetables Recipe from Food Network
Ingredients:
green beans, green onions, red bell peppers, yellow squash, zucchini, olive oil, balsamic vinegar, parsley, rosemary, cloves
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This is an easy and tasty take on slow cooker pork chops. I serve these chops and the sauce over egg noodles or linguine.
This is an easy and tasty take on slow cooker pork chops. I serve these chops and the sauce over egg noodles or linguine.
Ingredients:
flour, rosemary, dry mustard, salt, garlic powder, black pepper, pork, vegetable oil, onion, mushrooms, garlic, cream of mushroom soup, marsala wine
www.delish.com
"Grilling over an open flame is my favorite way of cooking," says Charlie Parker. "It gives food so much flavor without the need for butter." Here, he serves lightly charred broccoli and ciabatta cubes in a twist on an Italian bread-and-tomato salad.
"Grilling over an open flame is my favorite way of cooking," says Charlie Parker. "It gives food so much flavor without the need for butter." Here, he serves lightly charred broccoli and ciabatta cubes in a twist on an Italian bread-and-tomato salad.
Ingredients:
shallots, golden raisins, dry sherry, sherry vinegar, agave syrup, thyme, meyer lemon, olive oil, garlic, red pepper, rosemary, broccoli, pine nuts
www.chowhound.com
An Italian dinner-cake recipe: crispy cornmeal around a creamy, white-bean-filled inside, served over a salad of spinach and frisée.
An Italian dinner-cake recipe: crispy cornmeal around a creamy, white-bean-filled inside, served over a salad of spinach and frisée.
Ingredients:
white beans, tomatoes, rosemary, pecorino cheese, red pepper, cornmeal, olive oil, shallot, white wine vinegar, dijon mustard, baby spinach, lettuce, parmesan cheese
www.allrecipes.com
The blueberry-wine sauce adds moisture to the lamb and makes a delicious serving sauce when reduced with balsamic vinegar and butter.
The blueberry-wine sauce adds moisture to the lamb and makes a delicious serving sauce when reduced with balsamic vinegar and butter.
Ingredients:
lamb, vegetable oil, dijon mustard, rosemary, cinnamon, cumin, shallot, salt, blueberries, dry red wine, black pepper, balsamic vinegar, butter