Search Results (16,096 found)
cooking.nytimes.com
This recipe is by Marian Burros and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
rice, chicken breasts, olive oil, onion, garlic, cumin, fennel seed, coriander, turmeric, ginger, pepper, carrots, tomatoes, tomato paste
www.chowhound.com
A savory blend of flavors, with a good balance among the smokiness of the bacon, the sharpness of the cheese and the creaminess of the sauce. Good for a main...
A savory blend of flavors, with a good balance among the smokiness of the bacon, the sharpness of the cheese and the creaminess of the sauce. Good for a main...
Ingredients:
egg noodles, bacon, chives, black pepper, olive oil, chicken soup, half and half, dry sherry, cheese, mozzarella cheese
cooking.nytimes.com
This recipe is by Melissa Clark and takes 1 hour 10 minutes, plus cooling. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Melissa Clark and takes 1 hour 10 minutes, plus cooling. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
brown sugar, yogurt, honey, vanilla, eggs, flour, whole wheat flour, baking powder, baking soda, salt, olive oil, dates
www.foodnetwork.com
Get Slow-Cooker Chicken Cacciatore Recipe from Food Network
Get Slow-Cooker Chicken Cacciatore Recipe from Food Network
Ingredients:
porcini mushrooms, chicken thighs, carrot, olive oil, cloves, basil, tomatoes, dry red wine, flour, tomato paste, white rice
www.foodnetwork.com
Get Fish Tacos With Watermelon Salsa Recipe from Food Network
Get Fish Tacos With Watermelon Salsa Recipe from Food Network
Ingredients:
watermelon, red onion, cilantro, juice, jalapeno pepper, olive oil, striped bass, chipotle chile, romaine lettuce, corn tortillas, avocado
cooking.nytimes.com
This recipe is steeped in Neapolitan tradition: It’s made the day after the big Easter feast, as a way to use up leftover cheese and meat An Easter Monday picnic is also a custom, so the fact that all the goodies are already wrapped up in the bread makes it a very transportable option The herby pesto and Gruyère, though, are my own nontraditional additions
This recipe is steeped in Neapolitan tradition: It’s made the day after the big Easter feast, as a way to use up leftover cheese and meat An Easter Monday picnic is also a custom, so the fact that all the goodies are already wrapped up in the bread makes it a very transportable option The herby pesto and Gruyère, though, are my own nontraditional additions
Ingredients:
olive oil, semolina flour, basil leaves, parsley leaves, salt, bread flour, instant yeast, water, salami, gruy, parmesan, eggs
www.foodnetwork.com
Get Penne with Meaty Ragu Recipe from Food Network
Get Penne with Meaty Ragu Recipe from Food Network
Ingredients:
cloves, celery, carrot, yellow onion, oregano, olive oil, pork, beef, tomato paste, tomatoes, basil, penne, parmesan cheese
cooking.nytimes.com
This recipe is by Regina Schrambling and takes 25 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Regina Schrambling and takes 25 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
jicama, carrot, zucchini, adobo sauce, onion, garlic, bay leaf, black peppercorns, white vinegar, water, olive oil, cilantro, oregano
www.foodnetwork.com
Get Masters Marinated Salmon Recipe from Food Network
Get Masters Marinated Salmon Recipe from Food Network
Ingredients:
mango, lemongrass, cilantro, scallions, shallot, ginger, green, sriracha, chardonnay, soy sauce, orange juice, coconut milk, olive oil, salmon
www.allrecipes.com
Red potatoes, green beans, and red cabbage tossed with a fresh mustard dressing make for a tempting salad that feeds a crowd!
Red potatoes, green beans, and red cabbage tossed with a fresh mustard dressing make for a tempting salad that feeds a crowd!
Ingredients:
potatoes, red onions, green beans, cabbage, tomatoes, capers, basil leaves, olive oil, rice vinegar, salt, dijon mustard, cloves
www.foodnetwork.com
Get Grilled Eggplant Dip Recipe from Food Network
Get Grilled Eggplant Dip Recipe from Food Network
Ingredients:
red bell pepper, canola oil, eggplant, cloves, tahini, greek yogurt, olive oil, lemon, oregano, smoked paprika, parsley, pita
www.foodnetwork.com
Get Foil-Packet Chicken Puttanesca Recipe from Food Network
Get Foil-Packet Chicken Puttanesca Recipe from Food Network
Ingredients:
chicken breasts, olive oil, cherry tomatoes, artichoke hearts, olives, capers, cloves, red pepper flakes, baguette, parmesan cheese, parsley