Search Results (19,793 found)
www.allrecipes.com
This ham and ziti pasta salad is perked up with colorful bell peppers, red onion, sweet pickles and cherry tomatoes. It's tossed with a sweet and tangy dressing.
This ham and ziti pasta salad is perked up with colorful bell peppers, red onion, sweet pickles and cherry tomatoes. It's tossed with a sweet and tangy dressing.
Ingredients:
pasta, ham, red bell pepper, green bell pepper, red onion, pickles, cherry tomatoes, mayonnaise, sour cream, beef bouillon, white vinegar, salt, black pepper, cloves
www.foodnetwork.com
Get Winter Minestrone and Garlic Bruschetta Recipe from Food Network
Get Winter Minestrone and Garlic Bruschetta Recipe from Food Network
Ingredients:
yellow onions, butternut squash, garlic, thyme leaves, tomatoes, chicken stock, bay leaf, cannellini beans, pasta, baby spinach, dry white wine, pesto, french baguette
www.foodnetwork.com
Get Lamb Gyro with Tomato Relish and Chimichurri Sauce Recipe from Food Network
Get Lamb Gyro with Tomato Relish and Chimichurri Sauce Recipe from Food Network
Ingredients:
olive oil, garlic, lemon, salt, black pepper, lamb, plum tomatoes, shallot, jalapeno, sugar, white vinegar, shallots, parsley leaves, basil leaves, oregano, pitas
cooking.nytimes.com
This recipe is by Daniel Patterson and takes 4 hours 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Daniel Patterson and takes 4 hours 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
black peppercorns, chili, fennel seed, coriander, pork belly, vegetable oil, cloves, fennel, leeks, white wine, rosemary, lemon juice, champagne vinegar, olive oil, green olives
www.foodnetwork.com
Get Fried and Stuffed Rice Balls (Arancini di Riso) Recipe from Food Network
Get Fried and Stuffed Rice Balls (Arancini di Riso) Recipe from Food Network
Ingredients:
risotto, bread crumbs, parmesan, basil leaves, eggs, gorgonzola, chicken broth, butter, onion, arborio rice, dry white wine, salt, black pepper
www.foodnetwork.com
Get Corn Cakes with Crab and Smoky Avocado Yogurt Recipe from Food Network
Get Corn Cakes with Crab and Smoky Avocado Yogurt Recipe from Food Network
Ingredients:
avocados, greek yogurt, cilantro leaves, chipotle, juice, milk, butter, clover honey, corn flour, baking powder, salt, cayenne, eggs, corn kernels, egg white, crab meat
www.foodnetwork.com
Get Five Spice Lamb Burgers with Pickled Cucumber Relish and Five Spice Aioli Recipe from Food Network
Get Five Spice Lamb Burgers with Pickled Cucumber Relish and Five Spice Aioli Recipe from Food Network
Ingredients:
mayonnaise, juice, coriander seeds, vegetable oil, red onion, chile, white wine vinegar, sugar, english cucumber, mint, lamb, shallot, ginger, garlic, egg yolk, buns, tomato
www.foodnetwork.com
Get Red Velvet Cake Recipe from Food Network
Get Red Velvet Cake Recipe from Food Network
Ingredients:
flour, cake flour, cocoa, baking soda, salt, fat buttermilk, food coloring, white vinegar, vanilla, brown sugar, butter, eggs, powdered sugar, cream cheese
www.foodnetwork.com
Get Red Velvet Spider Cupcakes Recipe from Food Network
Get Red Velvet Spider Cupcakes Recipe from Food Network
Ingredients:
flour, cocoa, baking soda, salt, butter, sugar, eggs, buttermilk, food coloring, vanilla, white vinegar, confectioners sugar, heavy whipping cream, candy, fondant
www.foodnetwork.com
Get Tabbouleh Recipe from Food Network
Get Tabbouleh Recipe from Food Network
Ingredients:
olive oil, garlic, white onion, bulgar wheat, water, red pepper, yellow pepper, red onion, green apple, celery, cucumber, mint, parsley, lemon juice
www.foodnetwork.com
Get Fisherman's Seafood Stew Recipe from Food Network
Get Fisherman's Seafood Stew Recipe from Food Network
Ingredients:
olive oil, onions, celery, garlic, white wine, parsley flakes, red pepper flakes, thyme leaves, salt, pepper, heavy cream, cod, mahi mahi, shrimp, bay scallops
cooking.nytimes.com
Chili tastes are highly personal, often inflexible and loaded with preconceptions — the political party of culinary offerings “I don’t disagree with anyone’s chili,” Robb Walsh, a Texas food historian, the author of “The Tex-Mex Cookbook” and a restaurateur, told The Times “If you are making a one-pot meal and you want to put beans in it, that’s fine
Chili tastes are highly personal, often inflexible and loaded with preconceptions — the political party of culinary offerings “I don’t disagree with anyone’s chili,” Robb Walsh, a Texas food historian, the author of “The Tex-Mex Cookbook” and a restaurateur, told The Times “If you are making a one-pot meal and you want to put beans in it, that’s fine
Ingredients:
olive oil, turkey, onion, beer, tomatoes, brewed coffee, tomato paste, brown sugar, chile sauce, cocoa, cumin, coriander, cayenne pepper, salt, kidney beans, white beans