Search Results (22,654 found)
www.allrecipes.com
Similar to Carrot Cookies. May frost with cream cheese frosting if you like.
Similar to Carrot Cookies. May frost with cream cheese frosting if you like.
Ingredients:
milk, flour, baking powder, salt, butter, sugar, egg, cinnamon, honey, sweet potato, baking soda
www.allrecipes.com
These are THE BEST cookies I ever made! They are a great hit with my family and friends. One variation is to add 1 cup of walnuts and 3/4 cup of dried cranberries in place of the apricots and almonds.
These are THE BEST cookies I ever made! They are a great hit with my family and friends. One variation is to add 1 cup of walnuts and 3/4 cup of dried cranberries in place of the apricots and almonds.
Ingredients:
flour, baking soda, salt, butter, brown sugar, vanilla, egg, chocolate chips, almonds, apricots
www.allrecipes.com
A great refrigerator cookie with a tropical twist. This dough freezes well and only takes a few minutes to thaw and then bake.
A great refrigerator cookie with a tropical twist. This dough freezes well and only takes a few minutes to thaw and then bake.
www.allrecipes.com
Chocolate cookies with white chocolate chips in them. Fast and easy drop cookies.
Chocolate cookies with white chocolate chips in them. Fast and easy drop cookies.
www.allrecipes.com
I believe another name for Windmill Cookies is Speculaas. The spices "speculaaskruiden" make this cookie so distinctive and were imported centuries ago from the far east.
I believe another name for Windmill Cookies is Speculaas. The spices "speculaaskruiden" make this cookie so distinctive and were imported centuries ago from the far east.
Ingredients:
flour, cinnamon, cloves, ginger, baking powder, salt, butter, brown sugar, egg, almonds
www.allrecipes.com
These energizing snacks are a great source of protein and fiber and the recipe can be easily customized to fit your tastes or dietary needs.
These energizing snacks are a great source of protein and fiber and the recipe can be easily customized to fit your tastes or dietary needs.
Ingredients:
honey, peanut butter, milk, brown rice, coconut flour, rolled oats, wheat germ, almonds, hazelnuts
www.allrecipes.com
Chop your fresh figs and fold them into cookie dough for a nice, summery treat.
Chop your fresh figs and fold them into cookie dough for a nice, summery treat.
www.allrecipes.com
Sheets of phyllo dough are buttered and stacked to make a crispy crust for this blueberry-filled cheesecake. After baking, it's brushed with strawberry jelly and decorated with blueberries in a star pattern.
Sheets of phyllo dough are buttered and stacked to make a crispy crust for this blueberry-filled cheesecake. After baking, it's brushed with strawberry jelly and decorated with blueberries in a star pattern.
Ingredients:
phyllo dough, butter, cream cheese, sugar, vanilla, eggs, blueberries, strawberry, heavy cream
www.allrecipes.com
Classic cheesecake bars become a touch more elegant with a white chocolate filling. A layer of raspberry preserves and drizzle of white chocolate take them over the top.
Classic cheesecake bars become a touch more elegant with a white chocolate filling. A layer of raspberry preserves and drizzle of white chocolate take them over the top.
www.allrecipes.com
Everyone who eats them falls in love with them. They are very delicate, and cook rather quickly. Just cook them till they are brown around the outside edge.
Everyone who eats them falls in love with them. They are very delicate, and cook rather quickly. Just cook them till they are brown around the outside edge.
www.chowhound.com
This dish was inspired the Frango ao Vinho Branco my uncle Mateus recently made for a large family gathering. I wanted to try to make something as flavorful...
This dish was inspired the Frango ao Vinho Branco my uncle Mateus recently made for a large family gathering. I wanted to try to make something as flavorful...
Ingredients:
chicken breast, chicken stock, potatoes, carrots, peas, cloves, bay leaves, pepper, butter
www.foodnetwork.com
Get Rosti Recipe from Food Network
Get Rosti Recipe from Food Network