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Press a chocolate kiss into a perfect peanut butter cookie and you have a delicious peanut butter blossom.
Press a chocolate kiss into a perfect peanut butter cookie and you have a delicious peanut butter blossom.
Ingredients:
peanut butter, shortening, sugar, brown sugar, milk, eggs, vanilla, flour, baking soda, salt
www.delish.com
Soft cookie dough loses its shape when moved; to retain crisp cut edges, refrigerate dough until firm before baking. Note: This recipe is adapted from "The Martha Stewart Living Christmas Cookbook" (Oxmoor House, 2003.)
Soft cookie dough loses its shape when moved; to retain crisp cut edges, refrigerate dough until firm before baking. Note: This recipe is adapted from "The Martha Stewart Living Christmas Cookbook" (Oxmoor House, 2003.)
cooking.nytimes.com
This recipe comes from Zahav, the chef Michael Solomonovâs Israeli restaurant in Philadelphia, which is known for its silky and wonderfully rich hummus Garlic and lemon play small roles here; the indisputable co-stars are the freshly cooked chickpeas and the nutty tahini While itâs well worth the effort to cook the dried chickpeas yourself, substituting a couple of cans of cooked chickpeas is perfectly acceptable.
This recipe comes from Zahav, the chef Michael Solomonovâs Israeli restaurant in Philadelphia, which is known for its silky and wonderfully rich hummus Garlic and lemon play small roles here; the indisputable co-stars are the freshly cooked chickpeas and the nutty tahini While itâs well worth the effort to cook the dried chickpeas yourself, substituting a couple of cans of cooked chickpeas is perfectly acceptable.
cooking.nytimes.com
Without much prompting, Maria Luca Caudullo, whose in-laws founded the Bronte pistachio company Antonino Caudullo, will reel off any number of pistachio recipes Filet of beef with a pistachio crust, “olives” made with crushed pistachios and sugar syrup, panettone with pistachio paste, and also for Christmas, a simple pistachio cake “That one I only make for Christmas,” she said
Without much prompting, Maria Luca Caudullo, whose in-laws founded the Bronte pistachio company Antonino Caudullo, will reel off any number of pistachio recipes Filet of beef with a pistachio crust, “olives” made with crushed pistachios and sugar syrup, panettone with pistachio paste, and also for Christmas, a simple pistachio cake “That one I only make for Christmas,” she said
www.delish.com
Don't let their mini size fool you, these slow-cooker party meatballs are packed with flavor.
Don't let their mini size fool you, these slow-cooker party meatballs are packed with flavor.
Ingredients:
beef, bread crumbs, worcestershire sauce, egg, chives, garlic, ketchup, chili sauce, brown sugar, apple cider vinegar
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These simple butter cookies do not spread in baking.
These simple butter cookies do not spread in baking.
www.allrecipes.com
These light, dry sticks of bread, rich with Cheddar and a bit of cayenne, make wonderful appetizers.
These light, dry sticks of bread, rich with Cheddar and a bit of cayenne, make wonderful appetizers.
cooking.nytimes.com
This recipe is by Oliver Schwaner-Albright and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Oliver Schwaner-Albright and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
These blonde brownies are studded with pecans, chocolate chips, and butterscotch chips for treat with variety.
These blonde brownies are studded with pecans, chocolate chips, and butterscotch chips for treat with variety.
Ingredients:
butter, brown sugar, eggs, vanilla, flour, baking powder, salt, chocolate chips, butterscotch chips, pecans
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These vegan pumpkin spice cookies, made with almond milk, pumpkin, and vegetable oil, are quick and easy to prepare during the holidays.
These vegan pumpkin spice cookies, made with almond milk, pumpkin, and vegetable oil, are quick and easy to prepare during the holidays.
Ingredients:
flour, pumpkin puree, sugar, almond milk, vegetable oil, baking soda, cinnamon, vanilla, salt, cinnamon sugar
cooking.nytimes.com
More coffeecake than dessert, this moist apple cake is pure comfort, with candied ginger, a touch of honey in the batter and a honey glaze New crop autumn apples are wonderful to use in season, but you can make the cake year round It will keep for several days, tightly wrapped, at room temperature.
More coffeecake than dessert, this moist apple cake is pure comfort, with candied ginger, a touch of honey in the batter and a honey glaze New crop autumn apples are wonderful to use in season, but you can make the cake year round It will keep for several days, tightly wrapped, at room temperature.
Ingredients:
butter, flour, sugar, honey, eggs, ginger, candied ginger, lemon, salt, baking powder, apples, lemon juice
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These healthy breakfast goodies are made lighter with baking powder and gain nice texture with rolled oats.
These healthy breakfast goodies are made lighter with baking powder and gain nice texture with rolled oats.
Ingredients:
flour, rolled oats, sugar, baking powder, baking soda, salt, egg, milk, vegetable oil, vanilla, bananas