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A classic skirt steak fajitas recipe, with marinated beef, bell peppers, and yellow onion, served with flour tortillas, salsa, and other fixings.
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Sometimes you want to dig in and fill your mouth with something crunchy and full of interesting flavors.
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You'll be reminded of trips to grandma's house with this pineapple meringue pie that's as easy to prepare as it is delicious.
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Get Sausage-Provolone Patties With Fried Eggs Recipe from Food Network
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This light, fresh Mexican coleslaw is made with a Granny Smith apple and jalapeno pepper, and pairs well with shrimp or fish tacos.
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Cabbage is cooked with beef brisket, carrots, onions, tomatoes and citric acid powder in this one-step soup.
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Bake a large batch of granola as a make-ahead breakfast or to have healthy snacks on hand any time.
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I've had this recipe for over twenty years, and have made it nearly every Spring since. Hope you enjoy this quick and easy recipe as much as my family has.
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This fragrant, Indian-influenced stew recipe is courtesy of Margot Olshan.
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Cinnamon-raisin bread griddled with mild fresh cheese and sliced bananas.
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Lightly sweetened whipped cream makes a delicious topping to any dessert.