Search Results (1,017 found)
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This scone recipe uses fresh chopped pears to make a simple and tasty home-made treat.
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Chef John uses pears in this easy version of a clafoutis, the rustic French dessert that's as beautiful as it is delicious.
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These cute little hedgehogs are made with pears, slivered almonds, and raisins and are a fun, healthy snack for your kids in the afternoon.
Ingredients: almonds, pear, raisins
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This tastes so much like honey, your friends will never believe that the bees did not make it. Great on hot biscuits and to give as gifts. This was my grandmother's recipe that she made every fall. Hope you love it!
Ingredients: pears, pineapple juice, sugar
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This combo of pears and farmers’ market ingredients was a Square Off competition cocktail.
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Get Shrimp and Mango Summer Rolls Recipe from Food Network
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Kerry Simon's Asian-style sangria combines Sauvignon Blanc with green-tea-flavored vodka, but it can be made with plain or citrus vodka as well.
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Chef David Chang's family tradition holds that each of his relatives bring their own "famous" dishes to Thanksgiving dinner. Try this brussels sprouts recipe, which has been David's own famous dish for six years now.
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Pineapple-marinated chicken breast and red bell pepper strips top this crunchy Asian salad.
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This colorful coleslaw with shredded jicama is tossed with a citrus and ginger dressing then topped with candied walnuts.
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Mike Sheerin of Chicago's Blackbird bases his Asian-style version on oyster sauce, soy sauce, and roasted garlic, with toasted black peppercorns.
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Stir-fried beef with snow peas in a light gingery sauce.