Search Results (982 found)
www.delish.com
It's lime time.
It's lime time.
www.delish.com
If you've ever had corn chips with a "hint of lime," you know how well the two go together; add the fiery flavor from the grill, and the result is heaven.
If you've ever had corn chips with a "hint of lime," you know how well the two go together; add the fiery flavor from the grill, and the result is heaven.
www.allrecipes.com
Pork butt is marinated in a savory blend of spices, before being grilled on skewers and served with a sprinkle of fresh lime juice.
Pork butt is marinated in a savory blend of spices, before being grilled on skewers and served with a sprinkle of fresh lime juice.
Ingredients:
pork butt, salt, black pepper, coriander, cumin seed, vegetable oil, onions, brown sugar, soy sauce, ginger, fruit
cooking.nytimes.com
This dish is somewhere between a shrimp salad and a ceviche – just-cooked shrimp dressed with a sour-savory-sweet mixture of lime, fish sauce, and sweet chile paste, then showered with herbs and chiles In classic Thai fashion, it’s combination of many tastes, each moment on your palate different from the next It’s a favorite of Pornpong Kanittanon, the Consul General of Thailand in New York, and the recipe is adapted from his wife, Jaisamarn.
This dish is somewhere between a shrimp salad and a ceviche – just-cooked shrimp dressed with a sour-savory-sweet mixture of lime, fish sauce, and sweet chile paste, then showered with herbs and chiles In classic Thai fashion, it’s combination of many tastes, each moment on your palate different from the next It’s a favorite of Pornpong Kanittanon, the Consul General of Thailand in New York, and the recipe is adapted from his wife, Jaisamarn.
Ingredients:
lime juice, fish sauce, sugar, bird chiles, shrimp, lemongrass, shallot, cilantro, mint leaves, lime
www.delish.com
First cultivated south of the border, corn more or less grew up with poblano chiles and tomatillos, two components of this Mexican-influenced dish. The filling in each mellow pepper is a mix of tang and sweetness -- poached chicken, nips of goat cheese, s
First cultivated south of the border, corn more or less grew up with poblano chiles and tomatillos, two components of this Mexican-influenced dish. The filling in each mellow pepper is a mix of tang and sweetness -- poached chicken, nips of goat cheese, s
Ingredients:
poblano chiles, chicken breast, garlic, tomatillos, cilantro, lime juice, salt, olive oil, corn kernels, goat cheese
www.delish.com
The style of the dish is Vietnamese, but the shrimp is pure Louisiana. Just grill until pink, and toss with a peanut-and-lime sauce.
The style of the dish is Vietnamese, but the shrimp is pure Louisiana. Just grill until pink, and toss with a peanut-and-lime sauce.
www.delish.com
It's lime time.
It's lime time.
Ingredients:
yellow onion, garlic powder, limes, cumin, salt, red pepper flakes, olive oil, honey, cilantro, salmon
www.delish.com
These excellent margaritas have a subtle, smoky flavor. The secret: The limes and lemons are grilled before being juiced.
These excellent margaritas have a subtle, smoky flavor. The secret: The limes and lemons are grilled before being juiced.
www.foodnetwork.com
Get Cachaca and Lime Syllabub Recipe from Food Network
Get Cachaca and Lime Syllabub Recipe from Food Network
www.chowhound.com
This eerily strong pumpkin-hued punch is made with white rum, applejack, velvet falernum, Campari, and fruit juice.
This eerily strong pumpkin-hued punch is made with white rum, applejack, velvet falernum, Campari, and fruit juice.
Ingredients:
white rum, applejack, falernum, campari, cranberry juice, orange juice, lemons, ginger ale, limes, apples
www.delish.com
With soy sauce-infused flank steak and broccoli, these rice noodles are so much better than takeout.
With soy sauce-infused flank steak and broccoli, these rice noodles are so much better than takeout.
Ingredients:
rice noodles, soy sauce, cloves, juice, sriracha, honey, sesame oil, cornstarch, flank steak, broccoli, mushrooms