Search Results (5,801 found)
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Get Grilled BBQ Potato Skins Recipe from Food Network
Get Grilled BBQ Potato Skins Recipe from Food Network
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Get Octopus and Potato Salad Recipe from Food Network
Get Octopus and Potato Salad Recipe from Food Network
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Get Byelorussian Kolduny (Potato Pancakes Stuffed with Ground Meat) Recipe from Food Network
Get Byelorussian Kolduny (Potato Pancakes Stuffed with Ground Meat) Recipe from Food Network
Ingredients:
chicken, beef, yellow onion, salt, black pepper, potato, flour, beaten egg, vegetable oil
www.delish.com
This spice-laden vegetarian chili is topped with a smooth, cooling avocado cream to balance the hot peppers and smoky chipotle.
This spice-laden vegetarian chili is topped with a smooth, cooling avocado cream to balance the hot peppers and smoky chipotle.
Ingredients:
tomatoes, coconut oil, yellow onion, garlic, celery, anaheim peppers, sweet potatoes, thyme leaves, chipotle, black beans, wakame, vegetable broth, avocado, lime juice, salt
cooking.nytimes.com
This fragrant beef stir-fry is an adaptation of one found in Fuchsia Dunlop's “Revolutionary Chinese Cookbook,” whose subject is the food of Sichuan’s less celebrated eastern neighbor, Hunan province Cumin, a spice rarely used in Chinese cooking, chiles, chile flakes and garlic create a heated yet sophisticated flavor profile.
This fragrant beef stir-fry is an adaptation of one found in Fuchsia Dunlop's “Revolutionary Chinese Cookbook,” whose subject is the food of Sichuan’s less celebrated eastern neighbor, Hunan province Cumin, a spice rarely used in Chinese cooking, chiles, chile flakes and garlic create a heated yet sophisticated flavor profile.
Ingredients:
shaoxing wine, salt, soy sauce, potato starch, beef steak, peanut oil, ginger, garlic, chili, cumin, scallions, sesame oil
www.allrecipes.com
Spicy smoky sausage adds flavor and zest to a simple stew of zucchini and potatoes.
Spicy smoky sausage adds flavor and zest to a simple stew of zucchini and potatoes.
Ingredients:
smoked sausage, olive oil, onion, salt, zucchinis, yukon gold, vegetable broth, bay leaf, thyme, chives, cherry tomatoes
www.chowhound.com
Prepackaged meat substitutes are a wonderful transitional food and can really satisfy the appetites of new vegetarians and omnivores alike. This taco filling...
Prepackaged meat substitutes are a wonderful transitional food and can really satisfy the appetites of new vegetarians and omnivores alike. This taco filling...
www.simplyrecipes.com
Delicious crab salad! with hazelnuts and chopped pear, served on a bed of butter lettuce.
Delicious crab salad! with hazelnuts and chopped pear, served on a bed of butter lettuce.
Ingredients:
crab meat, hazelnuts, celery, pears, red onion, parsley, lemon juice, olive oil, butter lettuce
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 3 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes 3 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, celery, carrots, onion, meat, italian sausage, red wine, tomatoes, tomato paste, porcini mushrooms, chicken stock, sage, rosemary, bay leaves, salt plus, pepper, tagliatelle
cooking.nytimes.com
This recipe is by Steven Raichlen and takes 2 1/2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Steven Raichlen and takes 2 1/2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
rib, olive oil, rosemary, sage, garlic, sweet onion, bay leaves, red wine vinegar, honey, milk, heavy cream, cremini mushrooms
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Get Chocolate Dipped Strawberries Recipe from Food Network
Get Chocolate Dipped Strawberries Recipe from Food Network
Ingredients:
chocolate chips
www.chowhound.com
A classic Blood and Sand cocktail recipe, with Scotch whisky, sweet vermouth, orange juice, and Heering Cherry Liqueur.
A classic Blood and Sand cocktail recipe, with Scotch whisky, sweet vermouth, orange juice, and Heering Cherry Liqueur.