Search Results (22,940 found)
www.chowhound.com
Marinated tofu, apple, and Napa cabbage make for a flavorful roll.
Marinated tofu, apple, and Napa cabbage make for a flavorful roll.
Ingredients:
tofu, orange juice, mirin, soy sauce, canola oil, garlic, ginger, smith apple, rice paper, cilantro, napa cabbage, scallions, lettuce
www.chowhound.com
I just started cooking Vegan meals and I am also allergic to soy, so it is very hard for me to cook nutritious, Vegan meals that have enough protein, fiber and...
I just started cooking Vegan meals and I am also allergic to soy, so it is very hard for me to cook nutritious, Vegan meals that have enough protein, fiber and...
Ingredients:
quinoa, cabbage, zucchinis, chili peppers, beans, tomato sauce, onion, cloves, olive oil, garlic powder
www.allrecipes.com
This delicious vegan pumpkin soup is made with coconut milk, fresh corn, red pepper, ginger, red curry paste, and sprinkled with Thai basil.
This delicious vegan pumpkin soup is made with coconut milk, fresh corn, red pepper, ginger, red curry paste, and sprinkled with Thai basil.
Ingredients:
sunflower seed, onion, garlic, pumpkin, red bell pepper, ginger, curry, vegetable broth, corn, coconut milk, lemon, thai basil
www.foodnetwork.com
Get Buckwheat Blini Recipe from Food Network
Get Buckwheat Blini Recipe from Food Network
Ingredients:
milk, butter, buckwheat flour, sugar, salt, yeast, water, egg, cream cheese, dill, lemon juice, lemon, smoked salmon
www.delish.com
Carbs on carbs never tasted so good.
Carbs on carbs never tasted so good.
Ingredients:
spaghetti, slider buns, butter, garlic powder, red pepper flakes, parsley, parmesan, mozzarella
www.chowhound.com
This delectable raw vegan chocolate cinnamon mousse is SO easy, and epitomizes the “blend and chow in under 5 minutes” philosophy that I am so fond of. Just throw...
This delectable raw vegan chocolate cinnamon mousse is SO easy, and epitomizes the “blend and chow in under 5 minutes” philosophy that I am so fond of. Just throw...
www.foodnetwork.com
Get Standing Ovation: Sweet Chocolate Port Cupcakes, Port Wine Reduction Syrup, Raspberry Creme Fraiche Filling, French Chocolate Mousse Recipe from Food Network
Get Standing Ovation: Sweet Chocolate Port Cupcakes, Port Wine Reduction Syrup, Raspberry Creme Fraiche Filling, French Chocolate Mousse Recipe from Food Network
Ingredients:
buttermilk, vegetable oil, vanilla, eggs, sugar, flour, cocoa, baking soda, baking powder, salt, port wine, creme fraiche, raspberry, chocolate, butter, egg whites, cream of tartar, heavy cream
www.allrecipes.com
Vary your usual crispy cereal treat bars by using fruit-flavored cereal and marshmallows.
Vary your usual crispy cereal treat bars by using fruit-flavored cereal and marshmallows.
www.allrecipes.com
This drunken sauce, made by simmering chicken stock, heavy cream, and hard apple cider together until thick, adds rich flavor to any dish.
This drunken sauce, made by simmering chicken stock, heavy cream, and hard apple cider together until thick, adds rich flavor to any dish.
www.delish.com
It has brussels sprouts so it's healthy right?
It has brussels sprouts so it's healthy right?
Ingredients:
brussels sprouts, olive oil, fusilli, butter, flour, milk, white cheddar, fontina, parmesan, panko breadcrumbs
cooking.nytimes.com
Massachusetts is the birthplace of the iconic Thanksgiving tableau, the home to Norman Rockwell, whose 1943 painting âFreedom From Wantâ gives Americans its most enduring vision of the holiday table It is also home to one of the largest Portuguese-American communities in the United States and the source of one of the nationâs most flavorful hyphenated cuisines Matthew Jennings, the chef and an owner of the forthcoming Townsman restaurant in Boston, pays homage to that cooking with a New Bedford-style Thanksgiving dressing made with local Massachusetts quahog clams and the Portuguese sausage known as chouriço
Massachusetts is the birthplace of the iconic Thanksgiving tableau, the home to Norman Rockwell, whose 1943 painting âFreedom From Wantâ gives Americans its most enduring vision of the holiday table It is also home to one of the largest Portuguese-American communities in the United States and the source of one of the nationâs most flavorful hyphenated cuisines Matthew Jennings, the chef and an owner of the forthcoming Townsman restaurant in Boston, pays homage to that cooking with a New Bedford-style Thanksgiving dressing made with local Massachusetts quahog clams and the Portuguese sausage known as chouriço
Ingredients:
country bread, sausage casing, garlic, white onion, celery, thyme, sage, butter, mustard, parsley, quahog
www.allrecipes.com
I thought this up totally by scratch! If you like peanut butter cups, you'll like this cookie.
I thought this up totally by scratch! If you like peanut butter cups, you'll like this cookie.
Ingredients:
flour, baking soda, salt, butter, sugar, brown sugar, peanut butter, chocolate chips, eggs, vanilla