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Hearty kale makes a delicious green salad with sunflower seeds and dried cranberries.
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This Greek quinoa salad includes tomatoes, kalamata olives, and feta cheese creating a Mediterranean-inspired, gluten-free salad.
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Get Vinaigrette For Green Salad Recipe from Food Network
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Greek quinoa salad made with feta cheese, Kalamata olives, tomatoes, and pine nuts is a filling, Mediterranean-inspired salad perfect for lunch or dinner.
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This is a different type of potato salad, made with Cheddar cheese, bacon, green onions and sour cream, It's not your grandma's potato salad!
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This salad is light, fresh, and fast. You can add in whatever fresh vegetables you have on hand, and experiment with herbs and dressings.
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Kale, roasted corn, and carrots are tossed with eggs, tortilla chips, and smoked cheese in a lemon vinaigrette in the best kale salad ever.
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This quick, simple salad mixes jicama with citrus zest, cilantro, and jalapeño.
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This easy 5-ingredient salad comes together under 10 minutes.
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Small cooked shrimp, celery, tomato, and macaroni combine with Italian salad dressing and mayonnaise for a flavor-packed but light pasta salad.
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Crisp torn romaine lettuce, tomato, and avocado get flavor and crunch from ranch-style beans and crushed corn chips in a salad that's colorful and very quick.