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Get 4-Ingredient Peaches and Cream Pie Recipe from Food Network
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Brioche soaks up the juices from fresh berries macerated in orange liqueur in this riff on British summer pudding.
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Get High-Tea Cocktail Recipe from Food Network
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Jessamyn Waldman makes her excellent focaccia rolls from a dough she learned while baking at New York City's Restaurant Daniel. When she sells the rolls at farmers' markets, she varies the toppings by season.
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Instead of just water, use some coconut milk and a bit of sugar in preparing your rice for a more-flavorful side dish. Goes great with curry.
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This recipe will give you yeast dinner rolls made rich with eggs. Let them rest overnight before baking.
Ingredients: yeast, milk, sugar, eggs, butter, salt, flour
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Crushed, ripe blackberries give this mojito a tart-sweet kick.
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Iced tea is mixed with orange juice and whiskey, then frozen to make a slushy treat for summer.
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Get Spiked Strawberry Lemonade Recipe from Food Network
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Get Quick Tomato Sauce Recipe from Food Network
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This quick and easy French toast is prepared without milk to provide different texture to a breakfast classic.
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Get Slow Cooker Gooey Brownie Cake Recipe from Food Network