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I love making pickles and stumbled across an old pickled pumpkin recipe a few years ago. Using the recipe as a starting point, I made some changes and came up...
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Get Elvis Pancakes Recipe from Food Network
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Enticingly good served with fresh-off-the-tree apricots. Garnish cake with fresh sliced apricots and dollops of whipped cream or creme fraiche sprinkle with confectioners' sugar if desired.
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Get Cinnamon Oatmeal Pancakes with Honey Apple Compote Recipe from Food Network
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You'll want to wake up to this buttermilk waffle recipe from the Saskatchewan prairies, best served with Canadian maple syrup and crisp bacon.
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Get Applesauce with Strawberries Recipe from Food Network
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This recipe is by Molly O'Neill and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Eggnog Blossoms Recipe from Food Network
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For Chocolate Brown Sugar Brownies, stir 1 cup semisweet chocolate chips into the batter along with the nuts. Bake in lightly greased pan 13 x 9 x 2 inches for 30 minutes.
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Do not confuse this with the dense Christmas bread with maraschino cherries. This recipe is simply a blueprint for making any quick bread with fruits or vegetables, from apple to rhubarb or from carrot to zucchini.
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A sparkling cocktail made with Galliano, the mysteriously herbal liqueur from Livorno, Italy.