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This delicious dressing made with buttermilk, sour cream, and mayonnaise takes on personality when other ingredients are added - garlic, oregano, dill, chives, parsley, Worcestershire, hot sauce, and parmesan cheese.
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Combine green beans and cherry tomatoes with tarragon, thyme, and chives for a light, delicious side dish.
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Quinoa is mixed with toasted walnuts, chives, walnut oil, and shallots in this quick and easy, gluten-free, and vegan side dish recipe.
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Take the guesswork out of risotto with this recipe where the rice is started on the stove, baked halfway through the process, then finished with cheese and chives on the stove.
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This easy, healthy dip is made with tangy whipped white beans, olive oil, and chives.
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Turkey Biscuit Pie Recipe from Food Network
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This creamy pesto sauce is made with basil, Parmesan, garlic, olive oil, and a little bit of butter and cream cheese to give it a rich, creamy texture.
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Get Orange Scented Green Beans Recipe from Food Network
Ingredients: orange, green beans, butter, chives
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Make your own cool ranch Doritos.
Ingredients: chives, onion, garlic, cheddar cheese
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Get The Proper Scrambled Eggs Recipe from Food Network
Ingredients: eggs, butter, sour cream, chives
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These ultra-crispy potato pancakes are a Hanukkah miracle.
Ingredients: potatoes, eggs, flour, salt, chives