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This is such a beautiful light summer salad with such subtle and fresh flavours.
www.allrecipes.com
All the work has really been done for you, since you begin with a store bought dressing, and just fancy it up. A bit of oregano, a smidgen of dried basil and minced onion. A teaspoon of sugar and you 're done.
www.allrecipes.com
Beautiful to look at, great blend of flavors and colors, plus it is super simple to make! Terrific as a side with Mexican cuisine!
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Millet with lime juice, cilantro, and carrots are wrapped in butter lettuce in this quick and easy vegetarian meal that is also gluten-free!
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
These grilled crab cakes are absolutely delicious. The mango salsa adds a real Caribbean flair. I prefer to use fresh crabmeat, but you can use whatever is on hand.
www.allrecipes.com
This pizza dough has cilantro, paprika, basil, and oregano for an herb-flavored crust.
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For a quick and tasty lunch, try these Thai-inspired vegetable chicken wraps with roasted bell pepper covered in a cilantro-lime dressing.
www.foodnetwork.com
Get Jalapeno Chermoula Penne and Flaked Fish Recipe from Food Network
cooking.nytimes.com
Spring rolls are quite easy to make, and make a light and delicious lunch, appetizer, side dish or snack You can find the rice flour spring roll wrappers in Asian markets.
www.delish.com
The sauce is a zesty complement to the tart's rich chocolate filling.