Search Results (22,290 found)
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Get Mussels with Israeli Couscous Recipe from Food Network
Get Mussels with Israeli Couscous Recipe from Food Network
Ingredients:
israeli couscous, olive oil, onion, bay leaf, cloves, red pepper flakes, dry white wine, tomatoes, mussels, baby spinach, basil
www.chowhound.com
I found Jacques Pepin's idea on using lavash for a pizza base and it suddenly made my Pizza Argentina easier than ever. Just make the chimichurri and you're...
I found Jacques Pepin's idea on using lavash for a pizza base and it suddenly made my Pizza Argentina easier than ever. Just make the chimichurri and you're...
Ingredients:
lavash, italian parsley, cloves, scallions, red pepper flakes, bay leaf, marjoram, red wine vinegar, olive oil, salt
www.simplyrecipes.com
Mexican chicken pozole recipe, pozole blanco, traditional dish of Guerrero, Mexico, made with hominy, chicken, and several garnishes.
Mexican chicken pozole recipe, pozole blanco, traditional dish of Guerrero, Mexico, made with hominy, chicken, and several garnishes.
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Get Roasted Grape Tomatoes Recipe from Food Network
Get Roasted Grape Tomatoes Recipe from Food Network
www.allrecipes.com
Oven fries seasoned with garlic powder and onion powder will go great with your favorite burgers.
Oven fries seasoned with garlic powder and onion powder will go great with your favorite burgers.
www.delish.com
Vietnamese rolls stuffed with shrimp get crunch and color from yellow peppers, lettuce, and carrots which, like most orange fruits and vegetables, are high in cancer-fighting alpha carotene.
Vietnamese rolls stuffed with shrimp get crunch and color from yellow peppers, lettuce, and carrots which, like most orange fruits and vegetables, are high in cancer-fighting alpha carotene.
Ingredients:
carrots, red onion, unseasoned rice, sugar, garlic, fish sauce, rice papers, cilantro, boston lettuce, shrimp, bell peppers, bean thread
www.allrecipes.com
Skirt steak is marinated in a Chinese-inspired marinade with hoisin sauce and grills up in just minutes for Chef John's juicy and tender grilled hoisin beef.
Skirt steak is marinated in a Chinese-inspired marinade with hoisin sauce and grills up in just minutes for Chef John's juicy and tender grilled hoisin beef.
Ingredients:
skirt steak, hoisin sauce, vinegar, soy sauce, hot sauce, sesame oil, ginger, cloves, brown sugar, salt, black pepper, green onion
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Get Roasted Pepper and Goat Cheese Sandwiches Recipe from Food Network
Get Roasted Pepper and Goat Cheese Sandwiches Recipe from Food Network
Ingredients:
bell peppers, olive oil, balsamic vinegar, cloves, salt, black pepper, capers, bread, basil leaves, red onion
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Get Spicy Cabbage Slaw Recipe from Food Network
Get Spicy Cabbage Slaw Recipe from Food Network
Ingredients:
white cabbage, carrots, celery, red pepper flakes, mexican oregano, olive oil, red wine vinegar
www.allrecipes.com
Subtly bitter green bell pepper brings out the sweetness of the ham and onions in Chef John's Denver omelet, a satisfying lunch or dinner option.
Subtly bitter green bell pepper brings out the sweetness of the ham and onions in Chef John's Denver omelet, a satisfying lunch or dinner option.
Ingredients:
eggs, butter, smoked ham, onion, green bell pepper, black pepper, cheddar cheese, cayenne pepper
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Get Black Beans Recipe from Food Network
Get Black Beans Recipe from Food Network
Ingredients:
black beans, chicken broth, cloves, onion, green bell pepper, red bell pepper, bell pepper, chile, cumin, salt plus
cooking.nytimes.com
This recipe was designed for new parents, who must cook stealthily to keep from waking an infant The silent chef must follow a few simple, yet unforgiving rules: any busy, attention-demanding work has to happen before baby's bedtime; recipes must easily tolerate a lengthy span between prep and finish, ideally resting at room temperature to lessen the mess and effort involved in refrigerating and reheating; and the final steps, after baby's bedtime, have to be both quiet and fairly routine.
This recipe was designed for new parents, who must cook stealthily to keep from waking an infant The silent chef must follow a few simple, yet unforgiving rules: any busy, attention-demanding work has to happen before baby's bedtime; recipes must easily tolerate a lengthy span between prep and finish, ideally resting at room temperature to lessen the mess and effort involved in refrigerating and reheating; and the final steps, after baby's bedtime, have to be both quiet and fairly routine.
Ingredients:
onion, rib celery, garlic, fennel, olive oil, plus, red pepper flakes, dry white wine, san marzano, mussels, white fish