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Juicy, lemongrass-marinated beef sits atop a refreshing, herb-laden salad in this Thai favorite.
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Get Memphis-Style Hickory-Smoked Beef and Pork Ribs Recipe from Food Network
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The flavors of cheesecake, apple pie, and salted caramel meld delectably in this creamy dessert spread served with homemade cinnamon-sugar chips.
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These spiced fall cupcakes are a riff on the classic Thanksgiving casserole.
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Get Chef Stuart's Maryland Crab Soup Recipe from Food Network
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Get Smashed Root Vegetables Recipe from Food Network
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These classic Russian roll consists of a sweet yeasted dough with a delicious filling of poppy seeds, honey, egg whites, raisins and nuts.
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Recipe created by Executive Chef Michael Englund, Firehouse American Eatery + Lounge, San Diego, California.
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Get Slow Cooker Tortilla Soup Recipe from Food Network
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This versatile recipe can adapt to whatever vegetables you have on hand. The key is to make sure you have all the vegetables chopped beforehand, and the sauce ready to go as well.
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If you love bacon-wrapped jalapeno poppers, you'll love these light bacon jalapeno popper puffs. Plus they're so much easier to make!