Search Results (2,019 found)
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Classic breakfast favorites come together in this layered hash brown casserole with eggs, cheese, and sausage.
Classic breakfast favorites come together in this layered hash brown casserole with eggs, cheese, and sausage.
Ingredients:
hash brown, pork sausage, onion, eggs, milk, onion powder, garlic powder, cheddar cheese
www.foodnetwork.com
Get Sweet and Sour Chorizo Recipe from Food Network
Get Sweet and Sour Chorizo Recipe from Food Network
Ingredients:
chorizo sausage, canola oil, garlic, onion, raisins, red wine vinegar, brown sugar, water
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Get (Almost) My Grandma's Rouladen Recipe from Food Network
Get (Almost) My Grandma's Rouladen Recipe from Food Network
Ingredients:
lardons, equal, dijon mustard, yellow onions, pickle relish, vegetable oil, carrot, celery, cloves, red wine, tomatoes
cooking.nytimes.com
Making the dressing for Caesar salad is an exercise in the art of layering salty ingredients to build flavor; there are anchovies, Parmesan and Worcestershire sauce, in addition to the salt itself (There is also garlic, which is pounded with a pinch of salt using a mortar and pestle to make a smooth paste.) Since a delicious balanced dressing depends on working in the right amounts of each of those ingredients — and the other, unsalted elements — refrain from adding the salt crystals until you’ve added the right amount of everything else This recipe is adapted from "Salt, Fat, Acid, Heat" by Samin Nosrat, and it's absolutely worth making the torn croutons — store-bought croutons can’t compete, and you'll have leftovers for another salad.
Making the dressing for Caesar salad is an exercise in the art of layering salty ingredients to build flavor; there are anchovies, Parmesan and Worcestershire sauce, in addition to the salt itself (There is also garlic, which is pounded with a pinch of salt using a mortar and pestle to make a smooth paste.) Since a delicious balanced dressing depends on working in the right amounts of each of those ingredients — and the other, unsalted elements — refrain from adding the salt crystals until you’ve added the right amount of everything else This recipe is adapted from "Salt, Fat, Acid, Heat" by Samin Nosrat, and it's absolutely worth making the torn croutons — store-bought croutons can’t compete, and you'll have leftovers for another salad.
Ingredients:
sourdough bread, olive oil, egg yolk, neutral oil, lemon juice, anchovy, garlic, white wine vinegar, parmesan, worcestershire sauce
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Get Daisy's Mojo Ribs Recipe from Food Network
Get Daisy's Mojo Ribs Recipe from Food Network
Ingredients:
olive oil, cloves, yellow onion, orange juice, lime juice, water, parsley leaves, oregano, garlic powder, cumin, ribs, salt, black pepper
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Get Grilled Pizza with Hot Sausage, Grilled Peppers and Onions and Oregano Ricotta Recipe from Food Network
Get Grilled Pizza with Hot Sausage, Grilled Peppers and Onions and Oregano Ricotta Recipe from Food Network
Ingredients:
sausage, red onion, yellow pepper, red pepper, pizza dough, fontina cheese, sheep, olive oil, oregano, basil leaves, white wine vinegar, honey
cooking.nytimes.com
Thereâs a special place at the dinner table for anything cooked in bacon or sausage fat, but brussels sprouts pair especially well with that kind of smoky, fatty flavor Caramelized in sausage drippings, the sprouts stay lighter than expected thanks to some quickly pickled red onion and lots of fresh parsley.
Thereâs a special place at the dinner table for anything cooked in bacon or sausage fat, but brussels sprouts pair especially well with that kind of smoky, fatty flavor Caramelized in sausage drippings, the sprouts stay lighter than expected thanks to some quickly pickled red onion and lots of fresh parsley.
Ingredients:
red onion, red wine vinegar, olive oil, italian sausage, brussels sprouts, italian parsley
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Smoked sausage and flatbread are quickly grilled and combined with a juicy watermelon-tomato salsa in this easy sandwich recipe that'll have you grilling all summer long.
Smoked sausage and flatbread are quickly grilled and combined with a juicy watermelon-tomato salsa in this easy sandwich recipe that'll have you grilling all summer long.
Ingredients:
watermelon, cherry tomatoes, green onion, basil, lime juice, salt, black pepper, smoked sausage, flatbreads
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Get Savory Bread Pudding with Sausage, Spinach, Poached Eggs, and Parmesan-Thyme Cream Recipe from Food Network
Get Savory Bread Pudding with Sausage, Spinach, Poached Eggs, and Parmesan-Thyme Cream Recipe from Food Network
www.delish.com
Make the turkey sausage one day ahead for a bolder flavor.
Make the turkey sausage one day ahead for a bolder flavor.
Ingredients:
thyme leaves, rubbed sage, salt, black pepper, cayenne pepper, turkey, acorn squash, olive oil, butter, green cabbage, red bell pepper, bell pepper, sweet onion, garlic, goat cheese, parsley
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Get Asian Spice Rubbed Ribs with Plum-Ginger Glaze Recipe from Food Network
Get Asian Spice Rubbed Ribs with Plum-Ginger Glaze Recipe from Food Network
Ingredients:
canola oil, shallots, cloves, thai chiles, ginger, curry powder, cinnamon, star anise, purple plums, juice, hoisin sauce, soy sauce, honey, brown sugar, water, black peppercorns, coriander seeds, black mustard, ribs, spanish paprika, dry mustard, black pepper, allspice, salt, red pepper flakes
www.chowhound.com
A twist on the classic cold soup, with watermelon in addition to tomatoes.
A twist on the classic cold soup, with watermelon in addition to tomatoes.
Ingredients:
basil leaves, olive oil, tomatoes, watermelon, country bread, cucumbers, water, red onion, garlic, sherry vinegar, salt plus, cumin seeds, cayenne pepper, cucumber