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A vanilla ice cream pie with a homemade graham cracker crust is layered with fresh blueberries and strawberries for a delicious red, white and blue holiday dessert.
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Blend the flavors of Viennese coffee and South American beverages to make this rich, creamy, and spicy Viennexican coffee.
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Basic sweet yeast dough is rolled out, filled with walnuts, twisted, and baked into 3 babka loaves that look fancy but are so easy to make.
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These cinnamon-raisin yogurt biscuits are a cross between cinnamon rolls and biscuits and will make everyone happy.
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Red cabbage, green onion, mandarin oranges, dried cranberries, and pine nuts make up an interesting and colorful salad.
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I love sweet potatoes and there are plenty on the market at the moment. They are so tasty and the color is so amazing that it lends itself to all sorts of dishes...
Ingredients: salt, egg, vanilla, cinnamon, lemon, milk
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Start your morning off right with this smooth peanut buttery berry smoothie made with Stevia In The Raw.
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These almond flour waffles are gluten-free AND dairy-free! But more important than that, they're light, crispy, and delicious with maple syrup. Perfect for a big family brunch.
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This nut loaf is all nuts. I have never met anyone who didn't like it - except for a few nuts!
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An easy recipe with only 4 ingredients, including a lot of chopped pecans, makes a big batch of melt-in-your-mouth cookies.
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Get Lemon-Lime Pound Cake Recipe from Food Network
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Get Easy Almond Sticky Buns Recipe from Food Network