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Make your own chocolate-hazelnut spread for less than the cost of buying the pre-made version and still have the rich and addictive flavor.
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Something between a truffle and a no-bake cookie, these are fun for grownups at Christmas (they have a kick) or to celebrate the Run for the Roses.
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Get Mocha Meringue Bark Recipe from Food Network
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Colored marshmallows, chocolate, and coconut make these unique cookies, which are ideal for the holiday season for their ease and colorful appearance.
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Trail mix adds a nutty texture to these delicious caramel apples.
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Give Boston cream pie an angelic upgrade. 😇
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A small banana adds a hint of banana flavor to this fudgy made-from-scratch brownie.
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Heavenly double chocolate ice cream with peanut butter swirls tastes so good, you'll have a tough time justifying ever buying ice cream again.
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Creamy peanut butter and avocado make these chocolate brownies smooth, rich, and vegan. No one will be able to guess the secret ingredient!
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This flavorful cinnamon roll bread with chocolate and peanut butter chips is a snap to make in your bread machine and is great for breakfast, lunch, or as a snack!
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Get Yellow Cakes in a Jar with Chocolate Ganache Recipe from Food Network