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Get Summer in a Cup Recipe from Food Network
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A classic old New Orleans cocktail. This one combines cognac and rye, with bitters, and sweet vermouth.
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These elegant orange liqueur-flavored souffles are a show-stopping dessert for special occasions.
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My take on the classic Peruvian ceviche. The acidity of the citrus fruit 'cooks' the fish. A nice refreshing meal on a hot summer day. It's imperative to use only freshly caught fish!
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This delicious and easy side dish goes great with fish!
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Chicken bakes in a complex Asian marinade of soy sauce, onion, ginger, garlic and oyster sauce that gets its heat from chili sauce and powder. Be sure to serve with rice so you can savor every last drop.
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Recipe for Sesame Vinaigrette, as seen in the April 2007 issue of 'O, The Oprah Magazine.'
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A tropical island blend of rum, coconut liqueur, coffee liqueur, lemon and pineapple will have you swinging from the branches!
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Get Im-Passion Recipe from Food Network
Ingredients: gin, herb, passion fruit, kaffir lime
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Get Chocolate Fondue Recipe from Food Network
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This mixed cabbage saute gets extra flavor from a generous splash of hearty stout beer.
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So many cherries are produced during cherry harvest that I created a savory recipe, because there's only so much cherry pie and ice cream one man can eat!