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Get Bacon-Wrapped Dates Recipe from Food Network
Ingredients: heavy cream, blue cheese, bacon
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These chicken nuggets are coated in a mixture of flour, garlic salt, and black pepper and then fried in oil.
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Cooked Polish kielbasa is baked in a Worcestershire-based sauce laced with lemon juice, brown sugar and hot pepper sauce.
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A portable s'mores-flavored tart with marshmallow, chocolate, and a graham cracker crust.
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This light-on-the-noodles, heavy-on-the-vegetables dish comes together in under a half hour Lots of fresh ginger and dried Thai chiles provide plenty of liveliness, a perfect counterpoint to the warm earthiness of the dark sesame oil Never heard of tofu skins
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Get Roasted Red Pepper Scones Recipe from Food Network
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Tarragon cream sauce graces this chicken and spaghetti casserole, topped with a scattering of Parmesan.
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Use fresh lobster if available, but 2 (6 ounce) cans of lobster may be used instead. This recipe is rich and delicious. If you do not like spicy food, use paprika in place of cayenne pepper. Serve hot, over buttered toast slices.
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Shredded cooked chicken and broiled onion rings are added to chicken stock with a chopped jalapeno pepper, tomatoes and lime juice in this soup served with crushed tortilla chips, cheese and avocado.
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Leftover rotisserie chicken and crispy bacon are turned into a hot and spicy Buffalo chicken sandwich.
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Cranberries add color and tangy flavor to a simple apple pie.
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Get Skirt Steak Recipe from Food Network