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Sliced strawberries, strawberry syrup, and rosé wine make this cocktail recipe light and fruity, while Pimm's and gin add herbal complexity.
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Credited as the birthplace of the first mixed drink with its signature cocktail,the Sazerac, The Roosevelt's Sazerac Bar has undeniable bragging rights.
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Enjoy this golden cocktail, made with maple syrup, Grand Marnier®, and bourbon, garnished with fresh clementine peel.
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Try this spicy, fruity cocktail.
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Chocolaty, chewy, soft puffed wheat squares are a traditional Canadian treat.
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Get Butternut Squash Crostini Recipe from Food Network
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This is a great take anywhere snack. Good for camping and long car trips.
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Paleo-friendly tortillas made with almond meal are quick and easy and perfect for wrapping your favorite veggies.
Ingredients: almond flour, eggs, honey, salt, butter
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This cocktail is a must-have drink served at a restaurant in The Fairmont Empress in Victoria, British Columbia. It features the hotel's Empress Blend Tea-infused vodka.
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This double-decker is stacked with Morningstar Farms® Veggie Bacon Strips and Morningstar Farms® Chik Patties® Original.
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This healthy dessert is made with coconut oil in place of the butter normally used and sweetened with maple syrup rather than sugar.
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Still refreshing, more refined.
Ingredients: water, lavender, garnish