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When I first got this recipe, I thought it would be strange to make this cake then refrigerate it and bake the next morning. But it's great. The cake is so moist and delicious. It's wonderful when you have company staying at your house. It makes a great breakfast with a cup of coffee.
When I first got this recipe, I thought it would be strange to make this cake then refrigerate it and bake the next morning. But it's great. The cake is so moist and delicious. It's wonderful when you have company staying at your house. It makes a great breakfast with a cup of coffee.
Ingredients:
butter, sugar, brown sugar, egg, flour, baking powder, baking soda, cinnamon, buttermilk, walnuts
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These biscotti are very low in fat but they are delicious. You can substitute the almonds with 3/4 cup cranberries.
These biscotti are very low in fat but they are delicious. You can substitute the almonds with 3/4 cup cranberries.
Ingredients:
flour, sugar, salt, baking powder, almonds, orange, eggs, vegetable oil, almond extract
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A double dose of chocolate!
A double dose of chocolate!
Ingredients:
flour, baking powder, salt, chocolate chips, butter, sugar, vanilla, eggs, confectioners sugar
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Move over pecans
Move over pecans
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Baked in single portion custard cups, this rhubarb and strawberry cobbler is easy to put together and serve. Sugar cookie dough, used as the cobbler topping, is the secret ingredient that saves a lot of preparation time. The true summer flavor of the rhubarb and strawberries are brought out by cinnamon and lemon juice. Serve this with ice cream or whipped cream.
Baked in single portion custard cups, this rhubarb and strawberry cobbler is easy to put together and serve. Sugar cookie dough, used as the cobbler topping, is the secret ingredient that saves a lot of preparation time. The true summer flavor of the rhubarb and strawberries are brought out by cinnamon and lemon juice. Serve this with ice cream or whipped cream.
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These sweet and tangy muffins bake up very quickly -- perfect for those unexpected guests!
These sweet and tangy muffins bake up very quickly -- perfect for those unexpected guests!
Ingredients:
flour, sugar, baking powder, salt, lemon juice, milk, eggs, vegetable oil, cranberries, almonds
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Delicious, easy and quick! Versatile recipe where you can use different flours and add in whatever you desire! Try using dried fruit or different types of nuts in place of the pecans.
Delicious, easy and quick! Versatile recipe where you can use different flours and add in whatever you desire! Try using dried fruit or different types of nuts in place of the pecans.
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Pumpkin bread is cubed and baked in a custard and topped with a quick and simple sauce made with butterscotch caramel sauce and dark rum in this dessert recipe.
Pumpkin bread is cubed and baked in a custard and topped with a quick and simple sauce made with butterscotch caramel sauce and dark rum in this dessert recipe.
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The thin air in Denver can play havoc on normal baking recipes. Here's a brownie recipe that's sure to turn out great!
The thin air in Denver can play havoc on normal baking recipes. Here's a brownie recipe that's sure to turn out great!
Ingredients:
flour, cocoa, baking powder, salt, butter, sugar, vanilla, eggs, chocolate chips, pecans
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Get Toasty Bacon-Berry PB and J Recipe from Food Network
Get Toasty Bacon-Berry PB and J Recipe from Food Network
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Here's another fantastic way to use up some of the squash harvest! These wonderful muffins are filled with flavor!
Here's another fantastic way to use up some of the squash harvest! These wonderful muffins are filled with flavor!
Ingredients:
butternut squash, flour, baking powder, sugar, salt, pumpkin pie spice, milk, egg, butter
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Taste a broccoli slaw dressing that's creamy, spicy, sweet, and tangy, with mayonnaise, juicy lime, sugar, chili powder, cumin, and cayenne.
Taste a broccoli slaw dressing that's creamy, spicy, sweet, and tangy, with mayonnaise, juicy lime, sugar, chili powder, cumin, and cayenne.
Ingredients:
coleslaw mix, mayonnaise, limes, sugar, brown sugar, chili powder, cumin, cayenne pepper