Search Results (11,634 found)
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This applesauce is a pretty shade of pale pink because the apples are cooked in their skins.
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Get Barefoot BBQ Hang Ten BBQ Sauce Recipe from Food Network
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Espresso-flecked morning muffins with a big, walnut-crusted top.
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Pretty rainbow carrots, shaved and tossed with olive oil, rice vinegar, and cumin make a simple, delicious salad.
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This is so good! A very filling breakfast made with oats, dried fruit, yogurt and nuts.
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Lemon peel provides an added flavor dimension in this apple pie calling for tart Granny Smith Apples.
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Get Prune Cake with Buttermilk Topping Recipe from Food Network
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A Sardinian classic with littleneck clams and a touch of saffron.
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A grilled mackerel recipe inspired by a mixture of the Spanish and French flavors of tapenade, tomato, fennel, capers, and saffron.
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A must-do holiday tradition, these tasty gingerbread figures are even better with a layer of Nutella® hazelnut spread. Enjoy!
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Tender long Japanese eggplants quickly grilled, served with sesame tahini sauce.
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A green apple granité great on its own or with a slice of apple tart.
Ingredients: smith apples, syrup, lemon juice