Search Results (1,579 found)
cooking.nytimes.com
This recipe is by David Tanis and takes About 1 1/2 hours plus marinating time. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by David Tanis and takes About 1 1/2 hours plus marinating time. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
lamb, ginger, garlic, turmeric, cumin seed, coriander seed, cayenne, vegetable oil, red onions, cloves, black peppercorns, cinnamon, yogurt, black mustard, carrot, mint
cooking.nytimes.com
This recipe is by Toby Cecchini and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Toby Cecchini and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
boston lettuce, olive oil, potatoes, green beans, red bell pepper, marinated artichoke, tomatoes, eggs, anchovy, black olives, tarragon vinegar, dijon mustard, garlic, herbs
www.delish.com
The duck breast with cherry chutney recipe from the 2009 Inaugural Luncheon is courtesy of Design Cuisine.
The duck breast with cherry chutney recipe from the 2009 Inaugural Luncheon is courtesy of Design Cuisine.
Ingredients:
olive oil, onion, garlic, shallot, tomato paste, black pepper, cumin, red pepper flakes, salt, red bell pepper, plum tomato, dry red wine, cider vinegar, sugar, dijon mustard, cherries, golden raisins, tarragon, duck
www.simplyrecipes.com
Creamy, cheesy Ham and Cheese Pasta Bake - with parmesan, mozzarella, and ham. This cheesy pasta is comfort food at it's best and a delicious weeknight meal.
Creamy, cheesy Ham and Cheese Pasta Bake - with parmesan, mozzarella, and ham. This cheesy pasta is comfort food at it's best and a delicious weeknight meal.
Ingredients:
fusilli, butter, cloves, flour, milk, heavy whipping cream, water, nutmeg, black pepper, italian seasoning, salt, parmesan cheese, mozzarella cheese, ham, parsley, green onion
www.foodnetwork.com
Get Lobster Hushpuppies with Horseradish Cream Recipe from Food Network
Get Lobster Hushpuppies with Horseradish Cream Recipe from Food Network
Ingredients:
sour cream, heavy cream, horseradish, chives, salt, white wine, crab, black peppercorns, garlic, lemon, lobster tails, buttermilk, yellow cornmeal, flour, red peppers, baking powder, black pepper, jalapenos, scallions, eggs
www.chowhound.com
This grilled flatbread recipe has a lightly charred crust topped with potatoes, mozzarella, goat cheese, and a fresh herb salad.
This grilled flatbread recipe has a lightly charred crust topped with potatoes, mozzarella, goat cheese, and a fresh herb salad.
Ingredients:
water, sugar, yeast, flour, salt, olive oil, yukon gold, mozzarella cheese, ch vre, herbs, red pepper flakes
www.foodnetwork.com
Get Tempura Fried Squash Blossoms with Tomato Sauce Recipe from Food Network
Get Tempura Fried Squash Blossoms with Tomato Sauce Recipe from Food Network
Ingredients:
rice flour, flour, baking powder, cornstarch, salt, cayenne, soda water, goat cheese, thyme leaves, chervil, chives, rosemary, olive oil, squash blossoms, onion, garlic, tomatoes, sugar, thyme, basil leaves
www.foodnetwork.com
Get Haemul Pajeon (Korean Seafood Pancake) Recipe from Food Network
Get Haemul Pajeon (Korean Seafood Pancake) Recipe from Food Network
Ingredients:
soy sauce, gochugaru, rice vinegar, sesame seeds, ginger, scallions, garlic, mussels, flour, rice flour, potato starch, sesame oil, egg, water, shrimp, squid, chile pepper, shallot, chives, canola oil
www.foodnetwork.com
Get Chicken Cordon Bleu Plate Recipe from Food Network
Get Chicken Cordon Bleu Plate Recipe from Food Network
Ingredients:
butter, chives, parsley leaves, thyme leaves, chicken breasts, olive oil, country bread, tasso, gravy, scallions, yellow onion, garlic, andouille sausage, flour, chicken stock, brewed coffee, paprika, black pepper, cayenne, cream
www.allrecipes.com
This delicious grilled vegetable salad with homemade vinaigrette is served at room temperature. It tastes great the next day, too!
This delicious grilled vegetable salad with homemade vinaigrette is served at room temperature. It tastes great the next day, too!
Ingredients:
shallot, red wine vinegar, balsamic vinegar, garlic, lemon juice, dijon mustard, parsley, chives, cilantro, dill, olive oil, asparagus, corn, zucchini, yellow squash, green onions, red bell pepper, red onion
cooking.nytimes.com
This recipe is by Bryan Miller and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
salmon, parsley, chives, oregano, thyme leaves, olive oil, onion, leek, spinach, dill, salt, white pepper, egg, feta cheese, cottage cheese, parmesan cheese, bread crumbs, lemon juice, phyllo, clarified butter