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Top tilapia with lemon-herb cooking creme and crushed crackers for a fish dish the whole family will like. Serve with a mixed green salad tossed with your favorite KRAFT Light Dressing. Garnish with lemon slices for a bright finish.
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The classic Manhattan cocktail containing rye whiskey, sweet vermouth, and Angostura bitters.
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This delicious, multi-layered coconut cake is courtesy of Robert Carter from the Peninsula Grill, in Charleston, South Carolina.
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These chocolate chip cupcakes with a hint of coconut make a delicious treat.
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This quick, microwave chocolate sauce is made from cocoa, sugar, milk and butter.
Ingredients: cocoa, sugar, milk, butter
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The name says it all! Yummy on its own or with chocolate frosting!
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You can throw together this cinnamon-accented hot chocolate mix in just moments.
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These snickerdoodle-inspired chocolate cupcakes are topped with a delightful cinnamon buttercream frosting.
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Bittersweet chocolate and cocoa powder give a classic cereal bar a devilish twist.
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Warm up after Christmas caroling with this delicious, rich, homemade spiced hot chocolate!
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A delightful combination of chocolate and orange. A perfect cookie for any occasion.
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This rich hot chocolate is spiced up with a pinch of chili powder.