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Lean beef is cooked low and slow with plenty of onions, mushrooms, and red wine to create this classic French stew, boeuf Bourguignon.
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This is a quick and easy way to make a well balanced, delicious meal. Broccoli, red bell pepper and mushrooms are sauteed with tofu in a savory peanut sauce. Serve over your favorite rice.
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Get Thalia's Frittata Recipe from Food Network
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These mushroom quesadillas are packed with goat cheese, cream cheese, and mozzarella cheese for a creamy and flavorful twist on the traditional quesadilla.
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This creamy, keto-friendly cauliflower risotto is a quick and easy weeknight family dinner, ideal for those following a gluten-free diet.
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Get Valerie's Italian Veggie Pie Recipe from Food Network
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Mix together a few things including soup, mushrooms, and a cup of ginger ale in a slow cooker, and you'll have a delicious dinner of beef tips and gravy in 6 hours. Serve over hot cooked rice.
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Chicken breasts slow cooked with a creamy white wine and mushroom mixture. This quick and easy recipe calls for just five main ingredients, yet is tasty enough to serve for company! My husband normally doesn't like chicken, yet asks for seconds whenever I prepare this. I spoon the sauce over the chicken and serve with rice or noodles.
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Get Portobello Burger Recipe from Food Network
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My mom would make this recipe with the zucchini and tomatoes that would flourish in our garden. It's my favorite casserole.
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Strips of chuck roast simmered with green onions and mushrooms, then flavored with mustard and a good Rhine wine make a delicious beef stroganoff.
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This is a quick and easy recipe, but very impressive because of the unique flavor. One of my family's favorites.