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Bacon and crunchy croutons make this salad feel more like the sandwich you know and love.
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Orange juice is spiked with garlic and ginger, and then poured over a prepared steak and chilled for several hours. After the meat is grilled and sliced, warmed orange juice is poured on.
Ingredients: sirloin, cloves, ginger, oranges
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Bacon, canned baked beans and seasonings are combined with garbanzo, lima, kidney and butter beans in this sweet and sour casserole.
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Get Coq Au Vin Recipe from Food Network
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This Clam Chowder is the bomb! It's a variation of a classic New England clam chowder recipe, and includes corn in addition to hard shell clams, potato, and cream.
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Get Cowboy Beans Recipe from Food Network
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Get Deviled Egg Salad Club Sandwich Recipe from Food Network
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Get Oatmeal-Crusted Trout Recipe from Food Network
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Simple beef teriyaki with quickly-browned beef sirloin strips and broccoli florets; simmered in a thick soy sauce and brown sugar sauce, seasoned with garlic powder. Served over rice.
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Recipe courtesy of Stephanie Izard, winner of Top Chef, season 4.
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José Andrés seasons his crisp chicken and rich lentil stew with smoky Spanish paprika called pimentón.
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Get Crispy Crunchy Pig Candy Sriracha Baked Beans Recipe from Food Network