Search Results (15,820 found)
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A recipe for rich chocolate cupcakes topped with a peanut butter buttercream easy enough to make for birthdays and parties.
A recipe for rich chocolate cupcakes topped with a peanut butter buttercream easy enough to make for birthdays and parties.
Ingredients:
flour, baking soda, salt, cocoa, water, milk, butter, sugar, vanilla, eggs, peanut butter, powdered sugar, chocolate
cooking.nytimes.com
Chili tastes are highly personal, often inflexible and loaded with preconceptions — the political party of culinary offerings “I don’t disagree with anyone’s chili,” Robb Walsh, a Texas food historian, the author of “The Tex-Mex Cookbook” and a restaurateur, told The Times “If you are making a one-pot meal and you want to put beans in it, that’s fine
Chili tastes are highly personal, often inflexible and loaded with preconceptions — the political party of culinary offerings “I don’t disagree with anyone’s chili,” Robb Walsh, a Texas food historian, the author of “The Tex-Mex Cookbook” and a restaurateur, told The Times “If you are making a one-pot meal and you want to put beans in it, that’s fine
Ingredients:
olive oil, turkey, onion, beer, tomatoes, brewed coffee, tomato paste, brown sugar, chile sauce, cocoa, cumin, coriander, cayenne pepper, salt, kidney beans, white beans
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Get BBQ Spaghetti Recipe from Food Network
Get BBQ Spaghetti Recipe from Food Network
Ingredients:
olive oil, green bell pepper, yellow onion, garlic salt, bbq sauce, pork, spaghetti, ketchup, water, apple cider vinegar, brown sugar, sugar, black pepper, onion powder, mustard, lemon juice, worcestershire sauce
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Get Dark Chocolate Chipotle Cookies Recipe from Food Network
Get Dark Chocolate Chipotle Cookies Recipe from Food Network
Ingredients:
flour, baking soda, salt, butter, brown sugar, sugar, cocoa, chipotle peppers, eggs, vanilla, water, chocolate, chocolate chips
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A profiteroles recipe made with pâte à choux puffs filled with ice cream and topped with bittersweet chocolate sauce.
A profiteroles recipe made with pâte à choux puffs filled with ice cream and topped with bittersweet chocolate sauce.
Ingredients:
butter, milk, water, sugar, salt, flour, eggs, heavy cream, cocoa, corn syrup, chocolate, vanilla, vanilla bean
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Get No Bake Chewy Truffle Cookies Recipe from Food Network
Get No Bake Chewy Truffle Cookies Recipe from Food Network
Ingredients:
dates, water, lemon juice, agave syrup, peanut butter, cocoa, butter, salt, graham crackers, rolled oats, coconut
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Get Marinated Beef Tenderloin Skewers with Mustard Horseradish Cream Recipe from Food Network
Get Marinated Beef Tenderloin Skewers with Mustard Horseradish Cream Recipe from Food Network
Ingredients:
filet mignon, rosemary, olive oil, brown sugar, worcestershire sauce, mustard, cumin, salt, black pepper, cloves, limes, sour cream, horseradish, spicy mustard
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Get Spice Rubbed Lamb Chops Hoisin and with Grilled Bok Choy Salad Recipe from Food Network
Get Spice Rubbed Lamb Chops Hoisin and with Grilled Bok Choy Salad Recipe from Food Network
Ingredients:
star anise, ginger, coriander, garlic powder, chile, baby lamb, hoisin sauce, cilantro leaves, mint leaves, bok choy, fish sauce, rice vinegar, lime juice, chile sauce, soy sauce, canola oil, sesame oil
cooking.nytimes.com
Here is a taste of a time when Mexican food was not as widely available in the United States as it is today, when parents and sports bars looked for food to serve children and those who eat like them, when the combination of crunch and fat and silk was divine It still can be, if you avoid the taco kits of yore and make your own picadillo, then put it in hard-shell tacos and top how you like For those who want to avoid prefabricated taco shells, make a form out of aluminum foil, fry fresh corn tortillas in shimmering neutral oil and then allow them to cool into shape on their aluminum saddle
Here is a taste of a time when Mexican food was not as widely available in the United States as it is today, when parents and sports bars looked for food to serve children and those who eat like them, when the combination of crunch and fat and silk was divine It still can be, if you avoid the taco kits of yore and make your own picadillo, then put it in hard-shell tacos and top how you like For those who want to avoid prefabricated taco shells, make a form out of aluminum foil, fry fresh corn tortillas in shimmering neutral oil and then allow them to cool into shape on their aluminum saddle
Ingredients:
neutral oil, yellow onion, cloves, beef, chile, cumin, salt, black pepper, cornstarch, smoked paprika, red pepper flakes, chicken broth, taco
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Get Three-Layer Carrot Cake Recipe from Food Network
Get Three-Layer Carrot Cake Recipe from Food Network
Ingredients:
flour, salt, baking soda, cinnamon, cocoa, brown sugar, sugar, peanut oil, eggs, vanilla, carrots, pecans, butter, confectioners sugar
www.allrecipes.com
This delicious, healthier, grab-and-go snack combines oats, pumpkin, and banana with autumn spices and Greek yogurt.
This delicious, healthier, grab-and-go snack combines oats, pumpkin, and banana with autumn spices and Greek yogurt.
Ingredients:
flour, oat flour, baking soda, baking powder, salt, cinnamon, ginger, nutmeg, cloves, butter, brown sugar, sugar, eggs, greek yogurt, vanilla, pumpkin puree, bananas, chocolate chips, pecans
www.foodnetwork.com
Get Gingerbread Cookies 101 Recipe from Food Network
Get Gingerbread Cookies 101 Recipe from Food Network
Ingredients:
flour, baking soda, cinnamon, ginger, allspice, cloves, salt, black pepper, butter, vegetable shortening, brown sugar, molasses, egg, confectioners sugar, egg white, water