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Get Over Easy Ham Steak with Red-Eye Gravy Recipe from Food Network
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Mirliton (chayote squash) makes a wonderful dressing with ham, shrimp, and bread crumbs. It's very popular here in Louisiana around the holidays.
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Quick and savory-sweet little baked sandwiches are stuffed with deli meats and cheeses and topped with a honey-mustard sauce, then baked until golden brown. They're a perfect snack for all sorts of casual occasions from tailgating to Bible study.
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Get Waffle Iron Hash Browns Recipe from Food Network
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This simple ham and asparagus dish is fast to make and the bright touch of lemon makes it perfect for spring.
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Brown sugar, molasses, mustard, and gold rum combine to create this delicious, sweet-and-spicy ham glaze.
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Get Honey Mustard Glazed Ham Recipe from Food Network
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Ham, beans, and rice are combined in this traditional Dominican favorite and on your table in 30 minutes.
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Get Snails In Hot Sauce Recipe from Food Network
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This dish is good hot, at room temperature, as a side, or as part of an antipasto platter.
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Get Wafflemaker Hash Browns Recipe from Food Network
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Eggs, Cheddar cheese, sausage, mushrooms, and bread are baked into a crowd-pleasing, breakfast strata even your pickiest of eaters will be going back for seconds.