Search Results (359 found)
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Get "Friday Shrimp" (Turmeric-Rubbed Shrimp Stuffed with Garlic and Cilantro) Recipe from Food Network
Get "Friday Shrimp" (Turmeric-Rubbed Shrimp Stuffed with Garlic and Cilantro) Recipe from Food Network
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Get Grilled Salmon with Citrus-Fennel Salad and Grilled Escarole Recipe from Food Network
Get Grilled Salmon with Citrus-Fennel Salad and Grilled Escarole Recipe from Food Network
www.chowhound.com
The nicest dishes, in my opinion, are based on flavor combinations that the cook just imagines would possibly go well together, as well as a nice balance of textures...
The nicest dishes, in my opinion, are based on flavor combinations that the cook just imagines would possibly go well together, as well as a nice balance of textures...
cooking.nytimes.com
Making soup out of brisket has a major advantage over the usual braising: Because you are cooking the meat submerged in broth, it stays juicy As it simmers, the brisket cubes soften enough so you can cut them with your spoon The chewiest thing in the soup will be the barley, but in a good way
Making soup out of brisket has a major advantage over the usual braising: Because you are cooking the meat submerged in broth, it stays juicy As it simmers, the brisket cubes soften enough so you can cut them with your spoon The chewiest thing in the soup will be the barley, but in a good way
Ingredients:
brisket, salt, black pepper, olive oil, leeks, celery, garlic, thyme, bay leaves, carrots, parsnips, kohlrabi, pearled barley, white wine vinegar, kale
www.delish.com
This gorgeous salad is super healthy and sure to keep you feeling great all winter long.
This gorgeous salad is super healthy and sure to keep you feeling great all winter long.
cooking.nytimes.com
This recipe dresses up the chowder with chorizo and pan-fried hake, an inexpensive cousin to cod.
This recipe dresses up the chowder with chorizo and pan-fried hake, an inexpensive cousin to cod.
Ingredients:
dry white wine, quahogs, olive oil, bacon, cloves, onion, bulb fennel, celery, green bell pepper, carrot, bay leaves, oregano, red pepper flakes, tomato paste, yukon gold, clam juice, tomatoes, hake, chorizo, bay scallops
www.delish.com
For the best texture in this vibrant tomato soup, puree half of the soup until smooth, then stir it into the chunky base.
For the best texture in this vibrant tomato soup, puree half of the soup until smooth, then stir it into the chunky base.
www.delish.com
Feathery fennel fronds give this creamy dressing an added bit of flavor, but if you should find yourself with a frond-less fennel bulb, substitute a tablespoon of chopped fresh dillor do without the greenery altogether.
Feathery fennel fronds give this creamy dressing an added bit of flavor, but if you should find yourself with a frond-less fennel bulb, substitute a tablespoon of chopped fresh dillor do without the greenery altogether.
Ingredients:
yukon gold, peas, salmon, fennel bulb, sour cream, mayonnaise, scallion, olive oil, lemon juice, salt, black pepper, watercress
www.allrecipes.com
An Indian friend of mine showed me the ropes for cooking this delicious and completely authentic Indian dish of spinach and paneer.
An Indian friend of mine showed me the ropes for cooking this delicious and completely authentic Indian dish of spinach and paneer.
Ingredients:
ghee, bulb garlic, cumin seed, tomato paste, ginger, garam masala, salt, onion, water, spinach, paneer, cilantro
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Get Purple Potato Vichyssoise with Roasted Garlic Recipe from Food Network
Get Purple Potato Vichyssoise with Roasted Garlic Recipe from Food Network
Ingredients:
bulb garlic, olive oil, butter, leeks, onion, dry white wine, potatoes, vegetable broth, salt, white pepper, sage, milk
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Get Sausage Stuffed Quail Recipe from Food Network
Get Sausage Stuffed Quail Recipe from Food Network
Ingredients:
bacon, port wine, chicken stock, baby arugula, fennel bulb, onion, fennel sausage, breadcrumbs, parmigiano, egg, italian parsley, quail
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Get Pickled Cauliflower Salad with Chanterelles and Fennel Recipe from Food Network
Get Pickled Cauliflower Salad with Chanterelles and Fennel Recipe from Food Network
Ingredients:
cauliflower, champagne vinegar, water, salt, sugar, hot sauce, cloves, bay leaves, chanterelles, bulb fennel, spring onion, baby arugula