Search Results (191 found)
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Here is a sweet snack mix that is delicious and colorful. Saltiness and sweetness is the best combination! Don't be afraid of trying other cereals, candy or nuts. Salted almonds, granola, or, butterscotch chips would be fine substitutes or additions.
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Use soy. No, use beans. No, use oats. No, use rice. Hey, why not use them all? This veggie burger is an alternative to eating its beefy cousin. It's high in fiber and as a stand alone patty, actually tastes pretty good. Once you layer the ketchup, mustard, pickles, etc. you won't be able to tell the difference.
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A classic pear and almond tart is reinvented as a dairy-free and gluten-free dessert sweetened with maple syrup in this super easy recipe.
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This is a yeast bread mixed with chocolate syrup, cocoa and almond extract in the bread machine, rolled around a filling of diced dried apricots, and baked in a conventional oven.
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These guilt-free muffins are moist with yogurt and packed with apples, zucchini, and carrot.
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These healthier chocolate chip cookies include kiwi and whole grain cereal, for a moist and delicious treat.
www.delish.com
Truth be told, rehabbing a brownie didn't present that great of a challenge for Chef Scott Leibfried.
www.delish.com
This classic breakfast treat gets a healthy makeover thanks to whole wheat flour and organic ingredients.
www.chowhound.com
My wife and I both enjoy good hearty breads, but most recipes for Banana breads online just don't have that heartiness. So, here's a recipe for those who enjoy...
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These chocolate-almond-coconut breakfast bars are quick and easy to prepare and will keep you full until lunch.
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Based off of Mrs. Sigg's popular recipe for snickerdoodles, this recipe uses all butter and adds a hint of ginger for an extra zing.
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Bake your oatmeal with apples and walnuts in muffin cups for a portable, on-the-go oatmeal breakfast or snack.