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Green chilies and English muffins give this breakfast strata a spicy and new twist on the traditional recipe. Assemble the night before and just bake in the morning for a perfect brunch!
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Get Cabbage Rolls Recipe from Food Network
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Fennel studded Italian sausage and saffrin bring the flavor of Sardinia to this hearty, herb-freshened ragu.
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This comforting sausage soup with pasta, mushrooms, garlic and rosemary is perfect on a chilly day.
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A moist coffee cake with a sweet cream cheese center and crunchy pecan topping is the perfect treat to serve at your next brunch.
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Tender cabbage, bow tie pasta, and ham combine in an easy, quick, and hearty meal with Polish origins. It's a great next-day dish to use up ham leftovers.
Ingredients: butter, cabbage, onion, pasta, water, ham, sugar
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Get Pink's Polish Pastrami Reuben Dog Recipe from Food Network
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Thanks to walnuts and kale, this killer riff on pesto is anything but classic.
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Make every weekday taste like Sunday with Morningstar Farms® Veggie Sausage Links, green onions, eggs, and Swiss cheese.
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An easy recipe that will have the kids eating cabbage like it's going out of style! Ground beef and sausage are simmered together with tomatoes, onion, celery, cabbage and rice.
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Get Bagel Breakfast Casserole Recipe from Food Network