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Just milk, sugar and vanilla frozen in an ice cream maker. This is designed for an old-fashioned ice cream maker that yields 1 gallon; be sure to scale recipe down if you have a countertop model.
Ingredients: milk, sugar, vanilla
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Cake flour and whipped cream make this cake extremely light and tender. Fill with your favorite frosting or serve with fresh fruit.
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Ready in under 30 minutes, these delicious blueberry muffins made with whipped cream cheese and fresh blueberries will wow your whole family.
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A spicy light green sauce fragrant with cilantro. Refreshing.
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Thick and creamy, this 100% vegan frosting is delicious on carrot cake and pumpkin breads.
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The original indigenous cheese of New Orleans.
Ingredients: skim milk, buttermilk, vegetable
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This quick and easy buttercream is made with margarine and shortening, just like the in-store bakeries!
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We're sweet on these adorable sundae cake pops. Bonus: No brain freeze!
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This no-bake pie is a family favorite, and it's so easy to make. You can also top it with meringue and pop it in the oven, or simply serve it chilled with whipped cream and chocolate curls.
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A great big crust that holds up very well to a large ice cream pie. Top with favorite ice cream and lots of gooey toppings.
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This is a quick pie that tastes like it took hours. Shredded coconut is folded into vanilla pudding and whipped topping, and then spooned into a graham cracker crust. More whipped topping is added along with a sprinkling of coconut.
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Get Vanilla Ice-Cream Latte Recipe from Food Network