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Get Grilled Shrimp Scampi Style with Soy Sauce, Fresh Ginger and Garlic Recipe from Food Network
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For this rich, deep-dish pie, lots of chopped pecans are stirred into a mixture of brown and white sugars, heavy cream and butter. Then this lovely concoction is carefully cooked on the stove until a candy thermometer tells you that it is now praline. This thick and glistening candy filling is poured into a prepared crust and baked in a slow oven for twenty minutes.
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Creamy quiche with Swiss cheese and imitation crab meat.
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Shredded rotisserie chicken and sherry lend this classic potpie a rich, comforting flavor.
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Get Curry Goat Recipe from Food Network
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This Mexican-inspired twist on lasagna made with corn tortillas, cottage cheese, and enchilada sauce is perfect for dinner or potlucks.
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A classic fish and chips recipe.
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Spice up your summer BBQ with a Creole potato salad, seasoned with spicy creole mustard.
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A non-alcoholic drink made with cherry juice and ginger ale.
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Deliciously famous in Japan, gyudon is a comforting rice bowl dish of thinly sliced beef sirloin simmered in dashi, mirin, sake, and onions.
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Don't heat up the house when you want to bake a blackberry brioche bread pudding in the summertime - make a package and pop it on the grill.