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This homemade blue cheese dressing is delicious over a green salad, but drizzle it over a steak with fried onions for a real treat.
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Get Hurry Curry Cauliflower Recipe from Food Network
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This neck and giblet gravy with white wine, celery leaves, and onion needs about 2 hours to simmer, making it the perfect thing to start while the turkey's cooking.
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Get Sweet Pepper Pickles Recipe from Food Network
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Get Strawberry and Spinach Salad Recipe from Food Network
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Get Mediterranean Vinaigrette for Pasta Salad Recipe from Food Network
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Get Spinach and Strawberry Salad with Warm Bacon Vinaigrette Recipe from Food Network
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Get Eggplant Ricotta Bites Recipe from Food Network
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Cucumbers, colorful bell peppers, tomatoes, and red onion star in this tangy salad. Let the veggies marinate for four hours or overnight for the best flavor.
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These simple-to-make pickled eggs are a great snack along with pretzels.
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Gyoza are pan-fried Japanese dumplings filled with a savory mixture of ground pork and Japanese flavors, a perfect appetizer to any meal.