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Ground beef, bacon, and pork from hocks are sauteed with onions, and then baked with sauerkraut, rice, and chicken broth to create a delicious casserole of comfort food, Serbian style.
Ground beef, bacon, and pork from hocks are sauteed with onions, and then baked with sauerkraut, rice, and chicken broth to create a delicious casserole of comfort food, Serbian style.
Ingredients:
olive oil, beef, bacon, pork, onions, salt, pepper, sauerkraut, white rice, chicken broth
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Make a quick basil pesto to serve over spaghetti with shrimp and sugar snap peas using this recipe.
Make a quick basil pesto to serve over spaghetti with shrimp and sugar snap peas using this recipe.
Ingredients:
spaghetti, basil leaves, lemon juice, olive oil, garlic, salt, sugar snap peas, shrimp, red pepper
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This ice-cold, cucumber and herb-based gazpacho sets the stage for a scoop of creamy, gooey burrata cheese in this refreshing appetizer course.
This ice-cold, cucumber and herb-based gazpacho sets the stage for a scoop of creamy, gooey burrata cheese in this refreshing appetizer course.
Ingredients:
english cucumber, cloves, basil leaves, oregano, water, rice vinegar, olive oil, cayenne pepper, cheese
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Canned tuna is used to make this yummy tomato sauce. Use pasta of your choice.
Canned tuna is used to make this yummy tomato sauce. Use pasta of your choice.
Ingredients:
olive oil, onion, cloves, capers, tomatoes, lemon juice, parsley, red pepper flakes, tuna, pasta
cooking.nytimes.com
This recipe came to The Times in 2003 from the chef Scott Conant, who was then cooking at his restaurant L'Impero in Manhattan It is simple, classic Italian fare that makes the most of summer's tomatoes, but you can also make it with hothouse offerings and it will be delicious.
This recipe came to The Times in 2003 from the chef Scott Conant, who was then cooking at his restaurant L'Impero in Manhattan It is simple, classic Italian fare that makes the most of summer's tomatoes, but you can also make it with hothouse offerings and it will be delicious.
Ingredients:
plum tomatoes, olive oil, red pepper flakes, spaghetti, butter, basil, parmigiano reggiano
www.foodnetwork.com
Get Breakfast Quesadillas Recipe from Food Network
Get Breakfast Quesadillas Recipe from Food Network
Ingredients:
bacon, onion, red bell pepper, jalapeno, half and half, eggs, cheddar, monterey jack, wheat tortillas
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Sweet potatoes cooked in chicken broth are seasoned with with nutmeg, ginger, cinnamon. and cayenne in this quick and easy soup recipe.
Sweet potatoes cooked in chicken broth are seasoned with with nutmeg, ginger, cinnamon. and cayenne in this quick and easy soup recipe.
Ingredients:
sweet potatoes, chicken broth, liqueur, half and half, nutmeg, ginger, cinnamon, cayenne pepper, pecans
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Get Artichoke Bisque Recipe from Food Network
Get Artichoke Bisque Recipe from Food Network
Ingredients:
tomatoes, red bell pepper, artichoke hearts, butter, onion, garlic, vegetable stock, cream, cornstarch, water, salt
www.delish.com
In this recipe from the River Cottage Fish Book, chef Hugh Fearnley-Whittingstall layers baguette and lump crabmeat, then pours custard on top.
In this recipe from the River Cottage Fish Book, chef Hugh Fearnley-Whittingstall layers baguette and lump crabmeat, then pours custard on top.
Ingredients:
crabmeat, parsley, chives, lemon juice, cayenne pepper, butter, baguette, eggs, milk, half and half
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Walnuts and parsley form the outer layer to this beautiful and addicting salmon and cream cheese ball. Horseradish livens up the mixture.
Walnuts and parsley form the outer layer to this beautiful and addicting salmon and cream cheese ball. Horseradish livens up the mixture.
Ingredients:
salmon, cream cheese, lemon juice, green onions, horseradish, salt, hot pepper sauce, worcestershire sauce, walnuts, parsley
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Get Caramelized Onion Spinach Dip Recipe from Food Network
Get Caramelized Onion Spinach Dip Recipe from Food Network
Ingredients:
butter, vegetable oil, red onion, yellow onion, mayonnaise, sour cream, cream cheese, cayenne pepper, spinach
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These chocolaty cupcakes are livened up with a pinch of cayenne pepper and a hint of coffee flavor.
These chocolaty cupcakes are livened up with a pinch of cayenne pepper and a hint of coffee flavor.
Ingredients:
shortening, sugar, eggs, vanilla, instant coffee, cayenne pepper, flour, cocoa, baking powder, baking soda, salt, water