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When it's too hot to cook this summer, use some leftover grilled shrimp, rice noodles, vegetables, herbs, and homemade dressing for a Vietnamese-style salad.
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Get Sassy Pound Cake Recipe from Food Network
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Get Bobby Flay's Pumpkin Pie with Cinnamon Crunch and Bourbon-Maple Whipped Cream Recipe from Food Network
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Get Kuay Tiaw Pad Thai Recipe from Food Network
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Warm crepes layered with creamy ricotta, orange butter sauce, and strawberries.
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Get Apple Tart Tatin Recipe from Food Network
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Get Rainbow Cookies Recipe from Food Network
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This rhubarb and strawberry consommé recipe is a brightly colored dessert soup, from Chicago pastry chef Mindy Segal..
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Get The Ultimate Caramel Apple Pie Recipe from Food Network
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Get No-Pain Lo Mein Recipe from Food Network