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Havarti, coleslaw, and sprouts unite to form a grilled cheese to remember!
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Chorizo boudin balls are an appetizer akin to Italian arancini in which Cajun dirty rice is studded with spiced pork and enriched with creamy chicken livers before being draped in panko, fried and served with a garlic aioli Hearty yet refined, these can be made ahead, chilled (or even frozen) and then cooked just before guests arrive.
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Get Kale Caesar Salad Recipe from Food Network
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Gluten-free stuffing with ground turkey, seasoned with sage and celery salt, is a tasty addition to the gluten-free Thanksgiving table.
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Diced jalapeno peppers liven up this traditional cornbread and sausage dressing.
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Get Roast Beef on Weck Recipe from Food Network
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Ciabatta bread, olive tapenade, and olive oil are all you need for these homemade croutons with a distinct flavor.
Ingredients: olive oil, tapenade, bread
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Get Grilled Zucchini Rolls with Herbs and Cheese Recipe from Food Network
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Get Goat Cheese, Lentil and Brown Rice Rolls Recipe from Food Network
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Learn how to make your own dinner rolls — step by step.
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Little Filipino spring rolls, stuffed with savory pork and shrimp, are deep fried to a crispy golden brown.