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cooking.nytimes.com
This miso-enriched brothy soup is pleasing on many levels You get complex flavor with minimal effort, especially if you make the dashi in advance All the little garnishes are optional.
www.delish.com
This Chinese-American dish includes an unexpected ingredient: orange juice.
www.delish.com
Our version of this family favorite is ready in just 30 minutes.
www.delish.com
Amp up your grill game with this zesty glazed salmon.
www.allrecipes.com
Sriracha, chile-garlic sauce, gives a kick to deviled eggs, a classic party favorite.
www.allrecipes.com
This cooks in an oven bag with potatoes celery, and carrots. Worcestershire sauce and dried onion and mushroom soup mix add flavor.
www.allrecipes.com
Lots of cheese--Cheddar, Monterey Jack, and cream cheese--with pimentos and hot sauce make an easy and delicious holiday cheese ball.
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Eggplant is sauteed, then coated in a spicy sweet sauce. It is simple and delicious! I'm sure you'll enjoy this!
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Sauteed SPAM® Classic is stirred into a simple peanut sauce, then served with udon noodles for a quick and easy Thai-inspired dish.
www.chowhound.com
A quick stir-fry recipe of tofu and snow peas with a little spice from red pepper flakes.
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Get Dirty Bird Recipe from Food Network
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This cowboy-style recipe for pinto beans turns legumes, tomatoes, barbecue sauce, chile peppers, and cumin into a warming stew or side dish.