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This creamy potato and ham casserole is packed with a variety of vegetables and will please the whole family.
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This asparagus and chicken casserole with a browned crumb topping is easy because you use canned asparagus and soup.
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We're always looking for new ways to serve salmon, and this maple-brined preparation is one of the most satisfying.
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Get Blueberry-Pomegranate Power Bowl with Toasted Quinoa Croutons Recipe from Food Network
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In this simple dish, winter ingredients come together in a springlike way: a composed salad of shrimp and watercress, garnished with golden beets, celery and hard-cooked egg There’s a zippy horseradish rémoulade, spiked with fresh tarragon and dill.
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Get Grilled Thai Chile Garlic Shrimp Recipe from Food Network
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Simple and sophisticated ingredients come together to make a quick, vegetarian pasta salad that is perfect for weeknight dinners or even casual entertaining.
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Layers of boiled chicken, a creamy soup mixture with red bell pepper, diced tomatoes and green chile peppers and flour tortillas are covered with shredded cheese and baked. Tex-Mex at its best! There are several versions of this, but this is my own rendition. One of my family's favorite meals.
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Get Buffalo Tenderloin with Teton Black Bar-B-Que Sauce Recipe from Food Network